COLLECTIF - Pasta - cooking at a glance - the basics, basic sauces, ribbon pasta, shaped pasta, layered pasta, stuffed pasta, pasta salads...

BLOMMSBURY, 1994. 1994. In-4. Relié. Etat d'usage, Couv. convenable, Dos satisfaisant, Intérieur frais. 120 PAGES illustrées en couleur - en anglais - jaquette correcte - inclus un mode d'emploi "DOMOCLIP pasta & ravioli maker MEN41" en espagnol, francais et anglais illustré de photos couleur , de 7 pages (avec quelques annotations), in-12. Avec Jaquette. . . Classification Dewey : 420-Langue anglaise. Anglo-saxon. ISBN: 0747519862.

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