DAVID, ELIZABETH - English Bread and Yeast CookeryNew York, New York, U.S.A. Viking Pr. 1983. (ISBN: 0670296538). Hard Cover. Hardcover/Gd. condition/589 pages - Discusses how to make less difficult breads to the very complex loaves. (K2036HI2). Good.
USD 44.75 [Appr.: EURO 39 | £UK 33.75 | JP¥ 6628] Book number K2036
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