DAVID, ELIZABETH - English Bread and Yeast CookeryNew York, New York, U.S.A. Viking Pr. 1983. (ISBN: 0670296538). Hard Cover. Hardcover/Gd. condition/589 pages - Discusses how to make less difficult breads to the very complex loaves. (K2036HI2). Good.
USD 44.75 [Appr.: EURO 38.25 | £UK 33.25 | JP¥ 6575] Book number K2036
is offered by:
Mike Long Books
1842 E. 25th Street, Oakland, California, CA 94606, USA
Tel.: +1 (510)533-7332
Email: lafleadata@netscape.net | |
Following conditions of sale apply:
Terms of Sale
We want you completely satisfied with your order. If there is any problem, simply e-mail us at lafleadata@netscape.net and let us know how we can help. We will work quickly and promptly with you to resolve any problem to your satisfaction.
Payment method for now is: Paypal : lafleadata@netscape.net
Return Policy:
We refund for any reason. Please e'mail notice of intentions to return and once item is returned we will refund immediately.
|
|
Order this book
Ask for information
Back to your search results
|
Deutsch
Français
Nederlands