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HARBEN, PHILIP - New Zealand Lamb - Helpful Hints By Harben

New Zealand Meat Producer's Board. Paperback, 8vo - over 7¾" - 9¾" tall. Book, 16 page pamphlet promoting New Zealand meat production. Recipes by Philip Harben. Very Good.
GBP 5.00 [Appr.: EURO 6 US$ 6.73 | JP¥ 982] Book number 23237

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Books & Bygones
Westwood, 40 Hollow Lane, Shinfield Reading, Berkshire, RG2 9BT, Great Britain Tel.: +44 (0)7970854340 | Fax: +44 (0)118 988 43 46
Email: booksbygones@btconnect.com




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