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- Meal Planning for Diabetes

UWI Mona, Caribbean Food and Nutrition Institute. 1994, 4th Edition. (ISBN: 9766260052). Soft cover, 11 x 8. Book, A publication to help persons with diabetes select from the wide variety available in the Caribbean those foods that would best meet their particular nutritional needs. First published 1977, revised 1987 and 1989. Some staining, edges browning, spine wrinkled from production. Good.
USD 9.00 [Appr.: EURO 7.75 | £UK 6.75 | JP¥ 1324] Book number C01277

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Black Rock Books
Lower Black Rock, BB 24012, St. Michael, Barbados, Tel.: +1 246 624-4800 / +1 246 830-5281
Email: taitt@riseup.net




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