Waldo, Myra - The Art of South American Cookery

New York, New York, U.S.A. Hippocrene Books, 1996. Soft cover. 078180485X. John Alcorn. pp.266 with index. clean tight copy with slight corner wear Size: 8vo - over 7¾" - 9¾" tall Near Fine.

CAD 9.95 [Appr.: EURO 6.25 US$ 7.15 | £UK 5.5 | JP¥ 1063] Book number 017186

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