GOLDSTEIN, JOYCE; ALGAR, AYLA; JOHNSON, PETER - Mediterranean - the Beautiful Cookbook: Authentic Recipes from the Mediterranean Lands

San Francisco, California, U.S.A.: Collins Pub San Francisco, 1994. First Edition. Hardcover. ISBN: 0002553708. 256 pages. Lovely colour photography throughout. "Renown restauranteur, chef and author Joyce Goldstein has collected over 200 authentic recipes that capture the variety and tradition of Mediterranean cuisine. These are dishes that have been prepared for centuries in the kitchens of Souther Spain, Provence, Southern Italy, Greece and the Balkans, Turkey, Israel, Lebanon, Egypt, Syria, Tunisia, Algeria and Morocco. A comprehensive glossary follows the recipes with basic techniques and definitions fundamental to Mediterranean cuisine." - from dust jacket. Above-average wear. Usual library markings. Openings at top of each hinge else binding intact. A worthy reading copy.; Folio - over 12" - 15" tall; MEDITERRANEAN REGION DESCRIPTION TRAVEL COOKERY authentic recipes that capture the variety and tradition of Mediterranean cuisine. These are dishes that have been prepared for centuries in the kitchens of Souther Spain, Provence, Southern Italy, Greece a. Fair in Fair dust jacket .

See/Hide Conditions of Sale

Following conditions of sale apply:
Terms of Sale

We pack securely in sturdy cardboard cartons and insure all shipments. Books shipped when payment received.

Methods of Payment Accepted: Visa, Mastercard, American Express, Paypal, international money order in $US or $CAD, cash.

Return Policy: If your book was misdescribed, your purchase price, including shipping, will be fully refunded when we receive the book back. If you wish to return your book for any other reason within 30 days of receipt, we will refund book price (not shipping) when book is safely returned to us. Please contact us before returning your book.