AYTO, JOHN - The Glutton's Glossary: A Dictionary of Food and Drink Terms

London and New York, Routledge, 1990. First Edition. Hardcover. First impression. 8vo. Pp ix + 323. Black cloth boards stamped in silver on the spine and upper panel. A clean, unmarked and tightly bound copy in an unclipped dust jacket. Very Good/very good.

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