De Brissiere, P. (Peggy) - Caribbean Cooking : A Selection of West-Indian Recipes

London, New Europe Publishing Co. 1946. orig. wrappers. 18x12cm, 30 pages.. Last four pages opened roughly. Worn. Staples rusted. Good. ¶ Recipes include “Floating Islands”, a custard-based dessert with guava jelly floating on egg white islands; and "Whelk Soup"..

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