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CROCKER, BETTY - Best Recipes for Ground Meat (Betty Crocker's Red Spoon Collection)

New York, Prentice-Hall, 1991. Ed.: First Edition, 24 x 19 Cm. Hardcover. ISBN: 013068354X. Very good condition. A few dings. Stains on head edge. Text unmarked, clean. Binding, spine tight.. Very Good/No Jacket.
USD 5.58 [Appr.: EURO 5.25 | £UK 4.5 | JP¥ 887] Book number 12413

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