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W. H. Thompson. - The Nutritive Effects of Beef Extract. An uncommon original article from the British Association for the Advancement of Science report, 1910.

 1550175725,
Report of the British Association for the Advancement of Science, 80th. Meeting, Sheffield, 1910. 1910. First Edition, Disbound. Very Good Condition. 3 pages, textual figures. Note; this is an original article separated from the volume, not a reprint or copy. Multiple copies available this title. Quantity Available: 2. Category: British Association for the Advancement of Science; Inventory No: 182900.
GBP 11.00 [Appr.: EURO 13.25 | CHF 12.5] Buchzahl 182900

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