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BERNACHON, MAURICE AND JEAN-JACQUES. - Passion for Chocolate.

NY: William Morrow, 1989. Hardcover. ISBN: 0688075541. Translated from the French and adapted for the American kitchen by Rose Levy Beranbaum. Book club edition. Fine in a fine dust jacket. Fine in Fine dust jacket .
USD 14.00 [Appr.: EURO 13 | £UK 11.25 | JP¥ 2188] Book number 30606


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