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MEYERS, PERLA The Peasant Kitchen: a return to simple, good food
New York, Harper & Row. 1975, First Edition. (ISBN: 0060129433). Hard Cover, Small 4to. Green cloth binding, rubbed at tips. xi, 233 pp. Index. Dust jacket, price-clipped, light edge wear, in protective mylar. With emphasis on the regional cooking of France, Italy, Spain, Portugal, Austria and the Scandinavian countries; soups, fish dishes, ragouts, risottos, pasta dishes, salads and vegetables that are easy to prepare, inexpensive, nourishing and satisfying. The specialty is the hors d'oeuvres table. Very Good/Very Good.
Offered for US$ 7.00 by: Turn-The-Page Books - Book number: 016542
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