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CANADA DEPARTMENT OF AGRICULTURE CheeseCanada Department of Agriculture, Ottawa, Ontario, 1969. Softcover. Very Good Condition. Stapled bound. Light edge wear and rubbing to covers. Illlustrations. 31 pages with index. 6 by 9 inches in size. This is Publication 1396, which gives information on cheese making, labeling, buying tips, Canadian made cheeses, storing cheese and recipes. Quantity Available: 1. Category: Cooking, Wine & Dining;
Offered for CAD 5.99 = appr. US$ 6.02 by: Trylinski Books - Book number: 005528
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