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Ask a question or Order this book Browse our books Search our books Book dealer info | CHOCOLATERIE AIGLON Chocolat Sa Fabrication, Son HistoireVerviers, Belgium: Chocolaterie Aiglon, c1950. First Edition; First Printing. Softcover. 8vo. A very handsome brochure with few traces of use, no markings, a clean and tight copy. An important collectible for the collector of history of the grand chocolate makers; The grand Belgium Chocolate Maker of the 20th century, Aiglon, located in Verviers/Belgium issued this most fascinating document with numerous black and white illustrations of the history of chocolate, it's origin, manufacturing methods and equipment. Also included are a brief history of Aiglon, now no longer in existence. In the original French language; 32 pages. Near Fine . Offered for US$ 100.00 by: Books Tell You Why - Book number: 11747 See more books from our catalog: Food History | |||