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ARBUCKLE, W. [WENDELL] S. (UNIV. OF MARYLAND) ICE CREAM (4th ed.)
AVI Publishing, 1986. 1986. Hardcover . Hardback, octavo, glossy illustrated boards, xiii + 483 pages, Very Near Fine/no dj (probably as issued). Entirely sound and entirely clean inside and out but for 3 words in pencil top margin of p. 80. Industry standards, equipment, formulations, retailing, refrigerations, defects, mixes and mixing, flavoring, coloring, etc. Numerous tables and photos. Appendices, Bibliography, Index. Fine.
Offered for US$ 95.00 by: Robert W. Reiner Books - Book number: 04253