Author: WAVERLEY ROOT
Title: The Food of France
Description: New York: Alfred A. Knopf, 1970. 0394401328. First Edition; Third Printing. Hardcover. ISBN: 0394401328. Very Good in a Very Good dust jacket. Damage to front panel side edge. ; 9.5 X 6.375 X 1.75 inches; 486 pages.

Keywords: 0394401328