Author: Earl of Bradford, Richard. Wilson, Carol
Title: Porter's English cookery bible : ancient and modern
Description: London : Robson 2004. First Edition. Fine cloth copy in an equally fine dust-wrapper. now mylar-sleeved. Particularly well-preserved overall; tight. bright. clean and strong. Physical description: 288 p. ill. ; 22 cm. Subjects: Cooking. English ; History. Food recipes. ISBN: 1861057377.

Keywords: 1861057377