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Title: German Cooking
Description: Andre Deutsch Publishing. 1983. Soft Cover. PB/pub.1983/Gd. condition/223 pages - Contains many German recipes and much more. [AH127872]. Good.

Keywords: culinary, restaurant, german cooking, sausages, frankfurters, saurkraut, stuffed goose neck, training manuals

Price: US$ 44.75 Seller: Mike Long Books
- Book number: 27872

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