Author: BEATRICE TRUM HUNTER
Title: How Safe Is Food in Your Kitchen?
Description: Charles Scribner's Publishing. 1981. Hard Cover. Hardcover dj/pub.1981/VG condition/88 pages - One of America's foremost food experts talks about pots and pans, plastic wrap, decorated glassware, microwave ovens, charcoal grills and more. [KT312555]. Good.

Keywords: culinary, chef, restaurant, food, recipes, instruction, techniques, menu, illustrations, ingredients, cookbook


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