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Title: 250 Fish and Sea Food Recipes: Useful Facts About Fish and Sea Food... .
Description: N.p. Culinary Arts Institute, 1940. Paperback. 8vo. Stiff orange pictorial wrappers. 48pp. Numerous illustrations. Near fine. Edition not ascertainable. .

Keywords: COOKING Cooking

Price: US$ 10.00 Seller: Main Street Fine Books & Manuscripts
- Book number: 720

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