Author: NORTHCROSS, Frances Troy Title: 250 Fish and Sea Food Recipes: Useful Facts About Fish and Sea Food... .
Description: N.p. Culinary Arts Institute, 1940. Paperback. 8vo. Stiff orange pictorial wrappers. 48pp. Numerous illustrations. Near fine. Edition not ascertainable. .
Keywords: COOKING Cooking
Price: US$ 10.00 Seller: Main Street Fine Books & Manuscripts
- Book number: 720
See more books from our catalog:
Books