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Title: Contemporary One Dish Meals: Modern Interpretations of Classic One-Pot Cookery
Description: [Emeryville, CA], ake Isle Press, 1991. Hardcover. Small 4to. Cream paper over boards, dust jacket. 199pp. Color illustrations. Near fine/near fine. Handsome first edition. .

Keywords: Cooking

Price: US$ 20.00 Seller: Main Street Fine Books & Manuscripts
- Book number: 10641

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