Author: ERLANDSON, KEITH
Title: Home Smoking and Curing How You Can Smoke-Cure, Salt and Preserve Fish, Meat, and Game
Description: Barrie & Jenkins, 1977. 0214203220. First Edition. Hardcover. ISBN: 0214203220. Previous owner's name to fep in biro, sl fading to spine dw, price-clipped. ; 220x140mm; 118 pages. Very Good in Very Good dust jacket .

Keywords: 0214203220 Cookery Cuisine Preserving