Author: Passmore, Jackie Title: Step by step Chinese cooking.
Description: Geniet; 1991; Periplus Editions (HK), Hong Kong; 64pp.; Conditie: Goed; col. ill. ; 21 cm.; Engels; ISBN10: 9625933549, ISBN13: 9789625933542
Keywords: Chinese keuken, Kookboeken
Price: EUR 5.00 = appr. US$ 5.43 Seller: Antiquariaat Klondyke
- Book number: 117393
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