Author: MARTIN, CHEF POL
Title: Easy Cooking for Today
Description: Montreal, Canada: Brimar Publishing, 1986. 1986 Edition: Third Printing. Hard Cover. 608 pages: 8.75 x 11.25 in.: 5.2: KB#007375: Dustjacket now protected by a new Brodart Mylar Cover. Scarce, Out Of Print, Book. This is the 1986 Edition, with a front cover photo of a steak and corn meal. Note that this Printing has an additional 60-page section (Microwave) that the earlier printings of the 1986 edition did not have; this is why this book is 608 vs. only 552 pages. Dustjacket is complete but is creased at top of back section. Book's boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. "'One of the greatest joys in life is good food.' Spoken like a true Frenchman, which Chef Pol Martin most definitely is... Despite his European influence, Chef Pol believes that simple techniques best capture the natural flavors and goodness of the ingredients used. He insists that exquisite cooking is perfectly possible without devoting endless time to preparation, and certainly, does not require the mastery of professional skills." Over 600 Quick and Tasty Recipes Reflecting Today's Lifestyle. Price INCLUDES FULL EXTRA COST of media delivery. USPS Priority would be extra.. Fine in Very Good Dust Jacket .

Keywords: Cooking Cookbooks Cookery Food Dining Recipes Cooking: : Regional & Ethnic: : American: : General