Author: FINK, PATRICIA (EDITOR) / BEARD, JAMES (INTRODUCTION BY)
Title: Best Recipes from the Cook Book Guild
Description: Garden City, New York: Doubleday & Company, 1972. First Edition. Hard Cover. Illustrated by Bill Goldsmith (Illustrations) / Will Rousseau (Photography). 332 pages: 6.25 x 9.5 in.: 2: KB#001502: Stated First Edition. Decorated front and back endpapers. "Many people who are attracted to the Cook Book Guild come with a taste for good, uncomplicated "American' dishes and a fairly limited file of recipes... It is fitting, then, that in their tenth-anniversary year the Guild should publish a book of its own, filled with the best recipes from its selection of cookbooks through the years. " Scarce, Out Of Print, Book.. Fine with no Dust Jacket .
Keywords: Cooking Cookbooks Cookery Food Dining Recipes Cooking: : Regional & Ethnic: : American: : General
Title: Best Recipes from the Cook Book Guild
Description: Garden City, New York: Doubleday & Company, 1972. First Edition. Hard Cover. Illustrated by Bill Goldsmith (Illustrations) / Will Rousseau (Photography). 332 pages: 6.25 x 9.5 in.: 2: KB#001502: Stated First Edition. Decorated front and back endpapers. "Many people who are attracted to the Cook Book Guild come with a taste for good, uncomplicated "American' dishes and a fairly limited file of recipes... It is fitting, then, that in their tenth-anniversary year the Guild should publish a book of its own, filled with the best recipes from its selection of cookbooks through the years. " Scarce, Out Of Print, Book.. Fine with no Dust Jacket .
Keywords: Cooking Cookbooks Cookery Food Dining Recipes Cooking: : Regional & Ethnic: : American: : General
Price: US$ 14.00 Seller: Keener Books & Collectibles
- Book number: 001502
- Book number: 001502