Author: Margaret Lang; Elizabeth Upton (eds.) Title: The Dietetic Profession in Canada
Description: Toronto: Canadian Dietetic Association, 1973 . Hard bound, 1st edition, viii + Pp98. Includes appendices, references and index. Very good in slightly edge-torn, near very good dust jacket. 385 grams.
Keywords: Canadian Dietetic Association; Dieticians; Food Sciences 096909986X
Price: US$ 12.00 Seller: Books on the Web/Booksinternationale.com
- Book number: 12835
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