Author: TANNAHILL, REAY Title: The Fine Art of Food
Description: Folio Society. 1968. Hard Cover, 10 x 7.5 inches. No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and very small bump to upper front corner. 128pp. A study of the international history of food where the 'fine art' of the title refers to the wealth of illustrations throughout the book. It appears this title was produced without slipcase. Near Fine.
Keywords: Food, History, International, Art Social History
Price: GBP 5.75 = appr. US$ 8.21 Seller: Godley Books
- Book number: 025664
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Food and Drink