Author: Pasricha, Swaran ; & Rebello, L. M.
Title: Some Common Indian Recipes and their Nutritive Value
Description: Hyderabad [AP], Natl. Institute of Nutrition, (1995). Reprint. orig.wrappers. 21x13cm, xii,128 pp.. Minor rubbing. VG. ¶ Contains 209 recipes.

Keywords: Indian Cookery, India South Asia, Cuisine Cooking, Nutrition, Gastronomy, Diet, Food, ,