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MEYER, BERNARD Bernard Meyer's East Coast Cuisine : Regional Cooking with French Flair
Formac Publishing Company, Limited, Halifax, NS, Canada, 1988. First Printing, Trade Paperback. Near fine trade size soft cover clean tight and square no names or marks. 138pp nf/-- .
Offered for US$ 8.50 by: Dustjacket Books and Treasures - Book number: 36501
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