Author: Waldo, Myra, Title: The Complete Round-the-World Meat Cookbook.
Description: NY, Doubleday, (1967). BCE. VG in Fair DJ. Tan binding, red spine, black title block with gilt/red lettering. Spine edge wear, DJ split at back seam, rumpled. at bottom.
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Price: US$ 11.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS046412I
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