Author: Leith, Prudence & Caroline Waldegrave, Title: Leith's Cookery Course: a three book guide to perfect cooking.
Description: Great Britain, Fontana, (1979). VG PB. For newcomers to the art, basics of good cooking from scratch with a wide range of delicious recipes. Edge wear, crease back. cover corner.
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Price: US$ 10.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS040110I
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