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O'NEILL, MOLLY New York Cookbook
New York, New York, U.S.A. Workman Pub Co. 1992. 1563053373 Hard Cover with dust jacket. Ill.: Illustrated. 7.5 x 9.5 hard cover book. Blue lettering on the white dust jacket spine with a color photo illustrated cover. In a cookbook that as street-smart as it is food-smart, as filled with people as it is with recipes, as celebratory as it is culinary, New York Times writer Molly O'Neill takes us to the neighborhoods, restaurants, firehouses, pushcarts, delis, bakeries, and markets to show the rest of the world what's cooking in New York. 509 pages. Tight binding. Fine/Fine condition. Fine/Fine.
Offered for US$ 17.25 by: Connie Popek, Bookseller - Book number: P8884
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