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EARL, ROBERT X-Treme Cuisine: An Adrenaline-Charged Cookbook for the Young at Heart
New York, New York, U.S.A. Harper Entertainment. 2002, Stated 1st Edition. 0060094133 Hard Cover with dust jacket. Ill.: photo Illustrated. 7 x 9.5 hard cover book. Yellow lettering on the blue dust jacket spine with a red and color photo illustrated cover. This is X-Treme Cuisine, where all your favorite extreme sports superstars learn the proper way to hold a fork, braise a turkey, and enter the civilized world. 205 pages. Stated 1st Edition. Clean with tight binding in Fine/Fine condition. Fine/Fine.
Offered for US$ 18.40 by: Connie Popek, Bookseller - Book number: KP2354
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