The Southern and Southwestern Cookbook - DE PROFT, EDITOR MELANIE

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DE PROFT, EDITOR MELANIE The Southern and Southwestern Cookbook
Culinary Arts Institute, Chicago, IL, 1965, 2nd Copyright Date. Paperback, Ill: Joe Pearson. Illustrated by Joe Pearson. 173 recipes from the South and Southwest. Includes recipes for: Appetizers; Soups; Breads; Salads and Salad Dressings; Main Dishes; Vegetables; Desserts; Beverages; and Preserves and Candies. 68 Pgs. Description text copyright 2007. Nr Fine. No DJ. 8vo..

Offered for EUR 4.95 = appr. US$ 6.95 by: Booksforcomfort.com - Book number: 12556
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