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LO, KENNETH H C Chinese Vegetarian Cooking
Pantheon Books, NY, 1974, 1st Am Ed. Hardbound, Ill: Tom Funk. The author's instructions are easy to follow, and his recipes make the best use of Western kitchen facilities as they teach the fundamentals of Chinese cooking. Illustrations by Tom Funk. LCCN 73-18728. 185 Pgs. Description text copyright 2005 ISBN: 0394491653. Nr Fine in Good- DJ. Top 2'' of front end paper cut out. Slight edge wear to boards, overall content excellent. Paper DJ. 8vo..
Offered for EUR 10.35 = appr. US$ 14.53 by: Booksforcomfort.com - Book number: 10345
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