Author: PATRICK, TED AND SPITZER, SILAS Title: Great Restaurants of America
Description: Philadelphia, J. B. Lippincott Company. 1960, First Edition. Hardcover, 4to - over 9¾" - 12" tall. Ill.: Searle, Ronald. Book, 383 pages. Very few recipes, but a wonderful guide to the restaurants of America. Good/No Jacket.
Keywords: Searle, Ronaldcookery Cooking Food Recipes Restaurants America American
Price: GBP 20.00 = appr. US$ 28.56 Seller: Books & Bygones
- Book number: 25946
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