Author: MONTAGNé, PROSPER Title: Larousse Gastronomique
Description: London, Paul Hamlyn. 2001, Reissue. (ISBN: 0600023524) Hardback, 4to - over 9¾" - 12" tall. Book, 1350 pages, The world's greatest cookery encyclopedia. This book has never been near a kitchen, it is bright and clean in original slipcase. Spine of dustjacket is slightly sunned. Shipping weight of 3.6Kgs. Overseas customers please email for shipping quote. Very Good/Slipcase.
Keywords: 0600023524 Cooking Cookery Food Recipes
Price: GBP 50.00 = appr. US$ 71.40 Seller: Books & Bygones
- Book number: 25540
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