Author: CARTER, CHARLES
Title: Complete Practical Cook - Or, a New System of the Whole Art and Mystery of Cookery
Description: London, Prospect Books. 1984, Facsimile. (ISBN: 0907325203) Hardback, 4to - over 9¾" - 12" tall. Book, 60 fold-out plates. Wonderful facsimile of this book first published in 1730. Oxford page 61. Very Good/Slipcase.

Keywords: 0907325203 Cookery Cooking Food Recipes History


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