Author: CLAIR, LADY HARRIET ST.
Title: Dainty Dishes
Description: London, Edmonston and Douglas. Ninth Edition. Hardback, 8vo - over 7¾" - 9¾" tall. Book, 368 pages. Wonderful recipes from the Victorian era - why not try Veal Cake or Fastnacht Krapfen. British Library gives the eighth edition as 1878. Good/No Jacket - as issued.

Keywords: Food Cookery Cooking Recipes


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