Author: TANTE MARIE Title: French Kitchen
Description: London, Nicholas Kaye. 1957, Reprint. Hardback, 12mo - over 6¾" - 7¾" tall. Book, This is a working copy only of this great classic, complete, but well used. Reading Copy/No Jacket.
Keywords: Cookery Cooking Food Recipes Frrench France
Price: GBP 5.00 = appr. US$ 7.14 Seller: Books & Bygones
- Book number: 19263
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