Author: PAUL, PAULINE C. AND PALMER, HELEN H. Title: Food Theory and Applications
Description: New York, John Wiley & Sons. 1972, Reprint. (ISBN: 0471672505) Hardback, 8vo - over 7¾" - 9¾" tall. Book, Boards have been wrapped in adhesive protective film. Good/No Jacket.
Keywords: 0471672505 Food Cookery
Price: GBP 8.00 = appr. US$ 11.42 Seller: Books & Bygones
- Book number: 17385
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