Author: TSAI, YAMEI
Title: Chinese Cook Book
Description: London: Barrie & Jenkins, 1978. Hardcover. ISBN: 0214205061. First UK edition of work which first appeared in France as 'La Cuisine Chinoise' in 1977. A basic primer on all manner of Chinese cooking, with additional information about utensils and other tips. With glossary and index; includes numerous attractive unattributed b&w drawings. --- A clean, firm copy in black paper-covered boards but with penciled notations on pg. 61; titling gilt-stamped on spine. Jacket in black with color food illustration on cover; orig. £3.95 flap price intact; in great shape but with slight rubbing & creases.; Small 4to 9" - 11" tall; 168 pages. Near Fine in Near Fine dust jacket .
Keywords: 0214205061 >>Cookbooks, Food and Drink
Title: Chinese Cook Book
Description: London: Barrie & Jenkins, 1978. Hardcover. ISBN: 0214205061. First UK edition of work which first appeared in France as 'La Cuisine Chinoise' in 1977. A basic primer on all manner of Chinese cooking, with additional information about utensils and other tips. With glossary and index; includes numerous attractive unattributed b&w drawings. --- A clean, firm copy in black paper-covered boards but with penciled notations on pg. 61; titling gilt-stamped on spine. Jacket in black with color food illustration on cover; orig. £3.95 flap price intact; in great shape but with slight rubbing & creases.; Small 4to 9" - 11" tall; 168 pages. Near Fine in Near Fine dust jacket .
Keywords: 0214205061 >>Cookbooks, Food and Drink
Price: US$ 15.50 Seller: Bluebird Books
- Book number: 76780
- Book number: 76780