Author: HELL-GIROD, Ginette: Title: Le livre de la Cuisine Alsacienne. Das Kochbuch aus dem Elsass. Illustrations de Christian Dardennes et de Jo‘l Lorique.
Description: Thionville, Gérard Klopp, 1990, in-4to, 159 p., rich. illustr. avec des dessins en n./bl., reliure en toile originale illustr. ¶ Please notify before visiting to see a book. Prices are excl. VAT/TVA (only Switzerland) & postage.
Keywords: kitchen, cooking, gastronomy cuisine France France, Frankreich recipe, prescription, recipes, prescriptions recette Alsace Alsace tradition, traditions tradition Dardennes, Christian Lorique, Jo‘l
Price: CHF 25.00 = appr. US$ 24.80 Seller: Harteveld Rare Books Ltd.
- Book number: 83846