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| This selection contains 36 title(s) on 2 pages. This is page 1 with nrs. 1 to 25 |
| ANONYMOUS Cooking with Bon Viveur London, Museum Press Limited, 1955, 2nd Impression. Cloth , 12mo - over 6¾" - 7¾" tall. 127pp. A nice clean copy, black cloth cover, some faint spotting on the first couple of pages, otherwise sound, not inscribed. Good+/No Jacket. GBP 10.00 [Appr.: EURO 11 US$ 16.54 | JP¥ 1423] Book number: 3453 Click here to order or inquire at West Wessex Books. | ||
| ANONYMOUS The Gourmet Cookbook London, Hamish Hamilton, 1959, Third Printing. Cloth , 4to - over 9¾" - 12" tall. Volume II, 753pp. published after the first one , this one contains just as many recepies, fully illustrated with colour photographs, it stands on its own, as it covers every aspect of cooking from drinks , wines to main courses to desserts, a beautiful book bound in dark red cloth with guilt title and decor. Good +/No Jacket. GBP 10.00 [Appr.: EURO 11 US$ 16.54 | JP¥ 1423] Book number: 4932 Click here to order or inquire at West Wessex Books. | ||
| BEVERLY BASS The Hotel Del Coronado Cookbook Pelican Publishing, 1993. Large format pictorial hardcover with dj. 280pp with index and many photographs in colour.California's Grand Old lady by the Sea, The Hotel Coronado has wined and dined politicians and filmstars among its many guests for the last hundred years. A lt tle wear but clean and bright in repaired dj. GBP 13.00 [Appr.: EURO 14.5 US$ 21.5 | JP¥ 1850] Book number: 547 Click here to order or inquire at West Wessex Books. | ||
| GRETEL BEER Ice Cream Dishes How to Make Them London, Herbert Jenkins, 1952, 1st Edition. Cloth with dust jacket, 12mo - over 6¾" - 7¾" tall. 94pp.d/j present , but torn and some bits missing at the extremities, some faint spotting here and there, that`s all. Good +/Poor. GBP 5.00 [Appr.: EURO 5.5 US$ 8.27 | JP¥ 711] Book number: 7591 Click here to order or inquire at West Wessex Books. | ||
| ESME GRAY BOOKER Sweet That Have Temped Me London, Mills & Boon Limited, 1959, 1st Edition. Cloth with dust jacket, 8vo - over 7¾" - 9¾" tall. 92pp. Over 150 recepies for all kind of sweet, really difficult to part with , now that i found it! Nougats, caramels, jellies, marzipan,, full instructions for candying and crystallizing, a nice clean copy, d.j a little used, but surprisingly clean inside! , Good/Fair. GBP 6.00 [Appr.: EURO 6.75 US$ 9.92 | JP¥ 854] Book number: 5473 Click here to order or inquire at West Wessex Books. | ||
| HUGO BREITMEYER Dishes of Old Devon Stable Books, 1985, 1st Edition. Soft Cover , 12mo - over 6¾" - 7¾" tall. Ill.: Illustrated. 58pp.Pages from the household book of holway carew of collipriest 1821-1844. Easy to follow recepies. A lovely copy, as new , soft green paper cover, a very interesting and rare opportunity to taste flavours of the past. As New/No Jacket. GBP 12.00 [Appr.: EURO 13.25 US$ 19.85 | JP¥ 1707] Book number: 8735 Click here to order or inquire at West Wessex Books. | ||
| G.W.S. BREWER Home Bottled Fruits and How to Do Them Cheltenham, Harvey & Healing, 1930, 2nd Edition. Hard Cover , 8vo - over 7¾" - 9¾" tall. 50pp. with hints on the bottling of vegetables, rather used and a little loose.but still useful.No date of publication, but feels 1930` , Poor/No Jacket. GBP 5.00 [Appr.: EURO 5.5 US$ 8.27 | JP¥ 711] Book number: 5255 Click here to order or inquire at West Wessex Books. | ||
| MICHELE BROWN Food By Appointment London, Elm Tree Books, 1977, 1st Edition. (ISBN: 0241896355) Hard Cover , 8vo - over 7¾" - 9¾" tall. Ill.: John Lawrence. 144pp.Royal recepies since 1066. A good sound copy, yellow hard cover, clean inside and out, unusual for cookery books! , Good/No Jacket. GBP 9.00 [Appr.: EURO 10 US$ 14.89 | JP¥ 1281] Book number: 4965 Click here to order or inquire at West Wessex Books. | ||
| PAMELA CLARK Sweet Temptations Sydney, Australian Women`s Weekly, 1996, 1st Edition. (ISBN: 1862960538) Soft Cover , 4to - over 9¾" - 12" tall. 127pp, full of mouth watering recepies, like chocolate lover`s truffle mud cake, sticky chocolate date pudding,very berry ice cream,passionfruit liqueur souflles, just to mention a few of 100.a lovely copy , sound throughout. Good +/No Jacket. GBP 12.00 [Appr.: EURO 13.25 US$ 19.85 | JP¥ 1707] Book number: 8363 Click here to order or inquire at West Wessex Books. | ||
| HARVEY DAY About Liquids London, Thorsons Publishers Limited, 1972, 1st Paperback. (ISBN: 0722501927) Soft Cover , 12mo - over 6¾" - 7¾" tall. 64pp.Water, herbal teas,tisanes,wines all the body needs and doesn`t need to remain healthy. front cover a little faded, but all right throughout. Good/No Jacket. GBP 6.00 [Appr.: EURO 6.75 US$ 9.92 | JP¥ 854] Book number: 6380 Click here to order or inquire at West Wessex Books. | ||
| MIKE DUNN Local Brew London, Robert Hale, 1986, 1st Edition. (ISBN: 0709027931) Hard Cover with dust jacket, 8vo - over 7¾" - 9¾" tall. 249pp.Traditional brewerie and their ales, all great britain covered, from land`s end to aberdeen, with pictures and photographs, a lovely clean copy, not inscribed, sound throughout. Good +/Good. GBP 9.00 [Appr.: EURO 10 US$ 14.89 | JP¥ 1281] Book number: 6388 Click here to order or inquire at West Wessex Books. | ||
| KATE EASLEA Dorset Dishes Southampton, Paul Cave Publications, 1980, 1st Edition. (ISBN: 0861460049) Soft Cover , 12mo - over 6¾" - 7¾" tall. 32pp. a little stained here and there,but perfectly serviceable.No date of publication, but feels 1980`. Good +/No Jacket. GBP 3.00 [Appr.: EURO 3.5 US$ 4.96 | JP¥ 427] Book number: 7553 Click here to order or inquire at West Wessex Books. | ||
| ROSE ELLIOTT Vegetarian Barbecue and Summer Cooking Leicester, Windward, 1987, 1st Edition. (ISBN: 0711204624) Hard Cover with dust jacket, 4to - over 9¾" - 12" tall. 124pp. Easy to prepare, healthy, interesting , a good clean copy throughout. Good +/Good. GBP 8.00 [Appr.: EURO 9 US$ 13.23 | JP¥ 1138] Book number: 6078 Click here to order or inquire at West Wessex Books. | ||
| WENDY ESKO Introducing Macrobiotic Cooking Tokyo, Japan Publications Inc, 1989, 2nd Printing. (ISBN: 0870406906) Paperback , 8vo - over 7¾" - 9¾" tall. 221pp.A new , expanded edition of one of america`s bestselling books on the art of macrobiotic cooking, a good copy, not inscribed, sound throughout. Good +/No Jacket. GBP 8.00 [Appr.: EURO 9 US$ 13.23 | JP¥ 1138] Book number: 5528 Click here to order or inquire at West Wessex Books. | ||
| HO YANG YEU FONG Why I Cook Better (Chinese Cooking) Privately Printed, 1960, 1st Edition. Paperback , 8vo - over 7¾" - 9¾" tall. In both languages, english and chinese, this is a booklet with many interesting dishes, clean ,not inscribed, in good conditions.No date of publication, but feels 1960` , Good/No Jacket. GBP 6.00 [Appr.: EURO 6.75 US$ 9.92 | JP¥ 854] Book number: 3448 Click here to order or inquire at West Wessex Books. | ||
| ALLAN JOHNSTONE First Steps in Wholefoods & Nutrition Cheltenham, The Think Organisation, 1981, 2nd Printing. Soft Cover , 12mo - over 6¾" - 7¾" tall. Ill.: Lin Cawte. a better way of eating and living, a publication which deals specifically with wholefoods and nutrition, 36pp, lovely and clean throughout. Good +/No Jacket. GBP 7.00 [Appr.: EURO 7.75 US$ 11.58 | JP¥ 996] Book number: 7730 Click here to order or inquire at West Wessex Books. | ||
| SUE KREITZMAN Low Fat Vegetarian Cookbook London, Piatkus, 1996, 1st Paperback. (ISBN: 0749915757) Paperback , 8vo - over 7¾" - 9¾" tall. 202pp.over 100 low fat or no-fat vegetarian recepies, tasty and easy to make. a good clean copy,sound throughout. Good +/No Jacket. GBP 9.00 [Appr.: EURO 10 US$ 14.89 | JP¥ 1281] Book number: 6629 Click here to order or inquire at West Wessex Books. | ||
| VICTOR MACCLURE Good Appetite My Companion London, Odhams Press Limited, 1955, 1st Edition. Cloth with dust jacket, 8vo - over 7¾" - 9¾" tall. 240pp. A journal of self confessed gourmand at large, a lifetime`s harvest of gastronimical lore garnered from all over the world. Red cloth, illustrated d.j. clean , not inscribed. Good/Fair. GBP 10.00 [Appr.: EURO 11 US$ 16.54 | JP¥ 1423] Book number: 3920 Click here to order or inquire at West Wessex Books. | ||
| NORMA MACMILLAN 500 Recepies for Puddings & Desserts London, Octopus Books, 1981, 1st Edition. (ISBN: 0706415132) Hard Cover , 8vo - over 7¾" - 9¾" tall. 228pp.easy to follow recepies, puddings, crepes, suffles,trifles,fondues, hot and cold, fresh fruit desserts, mousses, fools, jellies, creams, ices and sundaes, an international selection, special treats for children and even a selection for calorie-conscious slimmers.Hard illustrated cover , lovely and clean inside and out. Good +/No Jacket. GBP 9.00 [Appr.: EURO 10 US$ 14.89 | JP¥ 1281] Book number: 6934 Click here to order or inquire at West Wessex Books. | ||
| MARY NORWAK The W I Book of Bread and Buns London, Ebury Press, 1984, 1st Impression. (ISBN: 0852233124) Soft Cover , 8vo - over 7¾" - 9¾" tall. 96pp.Over 100 recepies tried and tested by the women`s institute, a good clean copy,not inscribed. Good/No Jacket. GBP 6.00 [Appr.: EURO 6.75 US$ 9.92 | JP¥ 854] Book number: 6099 Click here to order or inquire at West Wessex Books. | ||
| JACQUES PEPIN La Technique London, Papermac, 1982, 1st Paperback. (ISBN: 0333334892) Soft Cover , 4to - over 9¾" - 12" tall. Ill.: Leon Perer. 470pp.an illustrated guide to the fundamental techniques of cooking, easy to follow, each page has 4 photographs with clear explanations of the preparation,contents : the basics.shellfish and fish, vegetables, poultry and meat carving dessert and pastry, soft cover , lovely and clean throughout. Good +/No Jacket. GBP 25.00 [Appr.: EURO 27.5 US$ 41.35 | JP¥ 3557] Book number: 7644 Click here to order or inquire at West Wessex Books. | ||
| BETTY ROLLIN The Non Drinker`S Drink Book London, Frederick Muller, 1967, 1st Edition. Hard Cover with dust jacket, 8vo - over 7¾" - 9¾" tall. Ill.: Sergio Aragones. 192pp.The recepies in this book are simply mouth watering, d.j. rather used , green hard cover, clean and tight throughout. Good/Poor. GBP 5.00 [Appr.: EURO 5.5 US$ 8.27 | JP¥ 711] Book number: 5614 Click here to order or inquire at West Wessex Books. | ||
| MARCEL ROUFF The Passionate Epicure London, Faber & Faber, 1961, 1st Edition. Hardback with dust jacket, 8vo - over 7¾" - 9¾" tall. Ill.: Charles Mozley. 168pp.A lovely clean copy, fully illustrated with b/w drawings, funny and interesting, well worth reading! , Good +/Fair. GBP 9.00 [Appr.: EURO 10 US$ 14.89 | JP¥ 1281] Book number: 7843 Click here to order or inquire at West Wessex Books. | ||
| SARAH BROWN`S Vegetarian Cooking London, Ebury Press, 2002, 1st Edition. (ISBN: 0091884063) Hard Cover with dust jacket, 8vo - over 7¾" - 9¾" tall. 92pp.A lovely clean copy, illustrated d.j. all in good conditions,a very useful book! , Good +/Very Good. GBP 5.00 [Appr.: EURO 5.5 US$ 8.27 | JP¥ 711] Book number: 5603 Click here to order or inquire at West Wessex Books. | ||
| ROBERT SMITH The Great Cheeses of Britain and Ireland London, Aurum Press, 1995, 1st Paperback. (ISBN: 1854103385) Paperback , 8vo - over 7¾" - 9¾" tall. 214pp. A gourmet`s guide, the history, the making the different types, fascinating book, so much to making cheese, wonderful read! ( for the ones who likes cheese!!!!) A good clean , sound copy. Very Good/No Jacket. GBP 8.00 [Appr.: EURO 9 US$ 13.23 | JP¥ 1138] Book number: 6754 Click here to order or inquire at West Wessex Books. |
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