Bookseller's Catalogue

Olde Musick & Cokery Books

The Coachouse, DeValera Street, Youghal, Co. Cork, Ireland. Tel.: +353 (0)24 85509
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Ambrose Heath

provided by AntiQbook's database

This selection contains 7 title(s) on 1 page.
This is page 1 with nrs. 1 to 7


	HEATH AMBROSE: Good Dishes from Tinned Foods London, Faber & Faber. 1943. 2nd edition... Most comprehensive book with many interesting adaptations using tinned instead of fresh (as this was all that may have been available in wartime Britain) Hors d'oeuvre, soups, eggs, fish, meat, vegetables including salads, sweets, savouries with a list of tinned foods and their source and a classified index. Small 8vo., pp160. Cloth. Good. € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 5092 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH AMBROSE: The Penguin Book of Sauces London, Penguin, 1970. Comprehensive collection of recipes for all kinds of sauces from this great cookery writer, very useful. 8vo., pp224, pages yellowing at edges, paper back book. Good. € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 1568 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE: Good Cooking on Rings London, Faber and Faber Ltd, 1946. First edition. How to serve good meals, making use of a single gas ring or electric hot plate. Practical observations, and sections on soups, eggs, fish, meat. vegetables, sweets, savoury dishes and griddle cakes. Try Lobster Newburg, Zabaione or Toffee Pudding. Small 8vo., pp132 including index. Slightly worn and marked cloth, no d/w. Good € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 6331 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE.: Good Cooking on Rings. London, Faber and Faber Ltd, 1946. First edition. How to serve good meals, making use of a single gas ring or electric hot plate. Practical observations, and sections on soups, eggs, fish, meat. vegetables, sweets, savoury dishes and griddle cakes. Try Lobster Newburg, Zabaione or Toffee Pudding. Small 8vo., pp132 including index. Slightly worn and marked cloth, in slightly stained dust wrapper. Good. € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 7077 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE: Home-Made Wines and Liqueurs. London, Herbert Jenkins, 1956. One of the Home Entertaining series and written by a major food writer. Very popular title, 4th printing 12mo . pp96. Original cloth in d/w torn and repaired. Good . € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 4516 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE: The Queen Cookery Book London, Weidenfeld & Nicholson, 1960 By the cookery correspondent of The Queen magazine, and the wonderful recipes that it produced. His recipes are delicious, practical, exciting, unusual and remarkably easy to prepare. 8vo., pp323, tan cloth titles to spine, d/w. FINE € (euro) 9.00 [Appr.: US$ 13.48 \| £UK 8.25 \| JP¥ 1191] Book number: 4916 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE: Vegetable Dishes and Salads for Every Day of the Year London, Faber and Faber, 1938 This book has a collection by Heath for the British Growers Council with a special chapter on tomatoes and specific section on salads. Recipes for each month of the year and an indication about which are in season for that month and therefore fresh. A small 8vo., pp210 marked cloth, Good € (euro) 9.00 [Appr.: US$ 13.48 \| £UK 8.25 \| JP¥ 1191] Book number: 4940 Click here to order or inquire at Olde Musick & Cokery Books.

7 titles found



Olde Musick & Cokery Books Search Page	ANTIQBOOK's database


	HEATH AMBROSE: Good Dishes from Tinned Foods London, Faber & Faber. 1943. 2nd edition... Most comprehensive book with many interesting adaptations using tinned instead of fresh (as this was all that may have been available in wartime Britain) Hors d'oeuvre, soups, eggs, fish, meat, vegetables including salads, sweets, savouries with a list of tinned foods and their source and a classified index. Small 8vo., pp160. Cloth. Good. € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 5092 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH AMBROSE: The Penguin Book of Sauces London, Penguin, 1970. Comprehensive collection of recipes for all kinds of sauces from this great cookery writer, very useful. 8vo., pp224, pages yellowing at edges, paper back book. Good. € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 1568 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE: Good Cooking on Rings London, Faber and Faber Ltd, 1946. First edition. How to serve good meals, making use of a single gas ring or electric hot plate. Practical observations, and sections on soups, eggs, fish, meat. vegetables, sweets, savoury dishes and griddle cakes. Try Lobster Newburg, Zabaione or Toffee Pudding. Small 8vo., pp132 including index. Slightly worn and marked cloth, no d/w. Good € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 6331 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE.: Good Cooking on Rings. London, Faber and Faber Ltd, 1946. First edition. How to serve good meals, making use of a single gas ring or electric hot plate. Practical observations, and sections on soups, eggs, fish, meat. vegetables, sweets, savoury dishes and griddle cakes. Try Lobster Newburg, Zabaione or Toffee Pudding. Small 8vo., pp132 including index. Slightly worn and marked cloth, in slightly stained dust wrapper. Good. € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 7077 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE: Home-Made Wines and Liqueurs. London, Herbert Jenkins, 1956. One of the Home Entertaining series and written by a major food writer. Very popular title, 4th printing 12mo . pp96. Original cloth in d/w torn and repaired. Good . € (euro) 8.00 [Appr.: US$ 11.98 \| £UK 7.25 \| JP¥ 1059] Book number: 4516 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE: The Queen Cookery Book London, Weidenfeld & Nicholson, 1960 By the cookery correspondent of The Queen magazine, and the wonderful recipes that it produced. His recipes are delicious, practical, exciting, unusual and remarkably easy to prepare. 8vo., pp323, tan cloth titles to spine, d/w. FINE € (euro) 9.00 [Appr.: US$ 13.48 \| £UK 8.25 \| JP¥ 1191] Book number: 4916 Click here to order or inquire at Olde Musick & Cokery Books.
	HEATH, AMBROSE: Vegetable Dishes and Salads for Every Day of the Year London, Faber and Faber, 1938 This book has a collection by Heath for the British Growers Council with a special chapter on tomatoes and specific section on salads. Recipes for each month of the year and an indication about which are in season for that month and therefore fresh. A small 8vo., pp210 marked cloth, Good € (euro) 9.00 [Appr.: US$ 13.48 \| £UK 8.25 \| JP¥ 1191] Book number: 4940 Click here to order or inquire at Olde Musick & Cokery Books.