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Olde Musick & Cokery Books

The Coachouse, DeValera Street, Youghal, Co. Cork, Ireland. Tel.: +353 (0)24 85509
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This selection contains 30 title(s) on 2 pages.
This is page 1 with nrs. 1 to 25


	TURNER, B. C. A & BERRY C.J.J.: The Winemaker's Companion. London, Mills and Boon, 1975. Re-issue with amendments. Two of the leading wine making writers of the time, and still very popular with home wine makers today. 8vo., pp143, cloth d/w VG. € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 4518 Click here to order or inquire at Olde Musick & Cokery Books.
	TURNER BEN: Home Made Wines & Beers London, Park Lane Press, 1981 Reprint. Everything you need to know to made excellent wines and beers by this well respected author on the subjects. 4to., pp80 card covers FINE € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 3161 Click here to order or inquire at Olde Musick & Cokery Books.
	TURNER BEN: The Pan Book of Wine Making London, Pan Books, 1964 Informative book by this expert on wine making. An excellent reference. 8vo pp173, pages yellowed card covers Good € (euro) 6.00 [Appr.: US$ 8.92 \| £UK 5.5 \| JP¥ 794] Book number: 2860 Click here to order or inquire at Olde Musick & Cokery Books.
	BERRY, C.J.J.: 130 New Winemaking Recipes North Croye, Hants. The Amateur Winemaker, 1967 second edition A guide to the making of wines both from ingredients which are old favourites and from the many new ones which are now on the market. 8vo., pp121 + v index, card wraps paper back. VG € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 3966 Click here to order or inquire at Olde Musick & Cokery Books.
	BERRY, C.J.J.: Home Brewed Beers and Stouts. North Croye, Hampshire U.K. Amateur Winemaker 1966 2nd edition . A handbook to the brewing of ales beers and stouts at home from barley malt malt extract and dried malt extract. first modern book on home brewing, many thousands of copies have been sold. 8vo., pp97 including index Card wraps paper back VG. € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 3965 Click here to order or inquire at Olde Musick & Cokery Books.
	BRADY, BARRY: Wines, Winemakers and Vignerons of the South-West and Great Southern, Western Australia, Apollo Press, 1982 A definitive guide to the Wines and Winemakers of the South-West and Great Southern Areas of Western Australia 8vo., x, pp110, Index. Illustrated with col. plates, maps. Some slight signs of use and wear to covers. Card covers, paper back book, soft covers. Good. € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 5887 Click here to order or inquire at Olde Musick & Cokery Books.
	BRAVERY, H.A.: The Complete Book of Home Winemaking. London, Pan books, 1973. The title says it all. A very comprehensive reference for anyone aspiring to make their own wine. 8vo., pp175 pages yellowed stains to cover, card covers. Fair to Good . € (euro) 6.00 [Appr.: US$ 8.92 \| £UK 5.5 \| JP¥ 794] Book number: 3626 Click here to order or inquire at Olde Musick & Cokery Books.
	BRAVERY, H.E.: Home-Made Wines, Beers and Liqueurs. London, , the Queen Anne, Press.1974. Written by then leading expert on home brewing, flower and vegetable wines, stout and ale, cider, herbal teas and liqueurs. Line drawings and b/w photographs, small 8vo., pp128, card covers, slight yellowing otherwise VG . € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 1572 Click here to order or inquire at Olde Musick & Cokery Books.
	ACTON BRYAN AND PETER DUNCAN: Making Mead London: Amateur Winemaker Publications, 1977 11th impression. Complete Guide to the Making of Sweet and Dry Mead, Melomel, Metheglin, Hippocras, Pyment and Cyser for the Amateur Winemaker. A brief history of mead and the involvement of honey and bees. Mead making techniques, recipes, and other honey drinks. A four week table wine flow chart laid-in. B/w illustrations. Bright pictorial wraps. Contents are unmarked. 12mo., pp60, plus index and publishers adverts. paper back book, soft covers. Good € (euro) 12.00 [Appr.: US$ 17.84 \| £UK 10.75 \| JP¥ 1588] Book number: 5884 Click here to order or inquire at Olde Musick & Cokery Books.
	BRAVERY H.E.: Home Brewing without Failures London, Max Parish, 1967 Third Impression. Chapters on Beer, Cider and Mead making. This book is designed for all types of home brewers, from the veriest beginner with not the slightest idea where to begin to those with some experience looking for means to improve their product..". 12mo., pp160, cloth in d/w FINE € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 5109 Click here to order or inquire at Olde Musick & Cokery Books.
	BRAVERY, H.E & FURNER B.G.: Home Wine-Making and Vine Growing. London, Macdonald, 1973 . , A very good guide to wine-making from two of the exerts of that time, still very relevant today. ex libris with the usual stamps and defacing, but mostly clean unused copy. The binding is tight and in purple cloth with dust wrapper with slight chipping to edges otherwise VG . € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 4523 Click here to order or inquire at Olde Musick & Cokery Books.
	HARDWICK, HOMER: Winemaking at Home New York: Pocket Book, 1973 First Pocket Books Printing Paperback. Fully illustrated over 200 recipes. A step by step practical guide to a fascinating hobby. Binding has Pictorial Cover. Light wear to edges and corners. 12mo., pp290. Paper back book, soft covers. Good € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 5886 Click here to order or inquire at Olde Musick & Cokery Books.
	HUTCHINSON, PEGGY.: Peggy Hutchinson's Home-Made Wine Secrets. UK: W.Foulsham & Co, 1961 1st.edition. Many of the author's favourite recipes are set out in this book. Many of the recipes are said to contain ingredients which are of "special value to the invalid" try red currant wine,vine leaves wine, Red Rob, Raspberry Vinegar, Elderberry Port, or Pea Pod Wine. 8vo., pp124, some tape marks to inside front and rear covers, with faint pen marks to inside back cover. Page edges spotted somewhat otherwise book is in good clean condition. Cloth in d/w which has small piece missing from front bottom r.h. corner and significant tear mended neatly. Good. € (euro) 11.00 [Appr.: US$ 16.36 \| £UK 10 \| JP¥ 1456] Book number: 5881 Click here to order or inquire at Olde Musick & Cokery Books.
	WOODWARD NANCY HYDEN: Teas of the World New York Collier Books 1980 Lovely book with much informtion about tea from all around the world, illustrated with line drawings. A large 8vo., pp184 name and sketch on tp, some underlining in text on one page, no loss of text, card covers VG € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 2862 Click here to order or inquire at Olde Musick & Cokery Books.
	BERRY C.J.J.: First Steps in Winemaking London, Argus Books, Amateur Winemaker, 1987. Extensive and detailed recipes for 130 types of wine arranged in the months of their making (for the northern hemisphere). 12mo., pp143, + index and publishers adverts. Minor cover wear, some water stains to last few pages no loss to text, pages slightly yellowed. There is some shelf wear, cover unchipped and generally very presentable for a paperback book. Soft covers. Good € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 5885 Click here to order or inquire at Olde Musick & Cokery Books.
	REAKIE J.: The London Ritz Book of Drinks London, Harper Collins, 1991. elegant little book, which uses the Ritz Hotel restaurant as the theme and implicitly espouses the good life. Try the Harvey Wallbanger and read about the types of drinks and the bars they were served in as well as many fne wines and fruit punches cocktails and canapes. 12mo., pp64, cloth in d/w FINE . € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 4489 Click here to order or inquire at Olde Musick & Cokery Books.
	BERRY C.J.J.: Winemaking with Canned & Dried Fruit Andover, Hants. The Amateur Winemaker, 1970. Eight Impression of this small manual from the experienced author. This book shows how to make wine from ingredients purchased at the supermarket, such as tinned or dried apricots, apples, figs etc. Small book, pp83 with adverts and index at end. Card covers, paperback book. VG € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 6290 Click here to order or inquire at Olde Musick & Cokery Books.
	LINDEN, KEITH.: Brewing Beer at Home. Sydney Angus & Robertson .1971. Paperback, small 8vo 56pp+ 8 pp b/w photographs and subtitled how to make beer cheaply and legally some notation on one or two pages otherwise VG. € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 1617 Click here to order or inquire at Olde Musick & Cokery Books.
	MALONE, MARTIN R.: Beer Cookbook. Rigby Publishers Sydney, 1981. Includes chapters on types of beer, making beer, baking with beer. Great selection of recipes all using some beer. 8vo., pp88 card covers. paper back book. VG € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 3027 Click here to order or inquire at Olde Musick & Cokery Books.
	ROGERS-WILSON MICHAEL,: Home Brewing Melbourne, Bookman Press, 1991 A simple but comprehensive guide for all forms of home brewing. It describes three techniques for making beer. It contains 21 recipes for beers ranging in style from light Australian style lagers through English ales, German and Dutch lagers, a wheat beer, a pilsner and a Japanese dry to several stouts. A section of an extremely simple small scale mashing technique, and how to make alterations to off-the-shelf beer kits to produce other styles of beer. 8vo., pp56 paper back book. VG € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 5111 Click here to order or inquire at Olde Musick & Cokery Books.
	PATERSON, WILMA: Country Wines & Cordials a Country Cup London, Pelham Books, 1980 Old and New Recipes for Drinks of all kinds made from Wild Plants and Herbs, alphabetically arranged and illustrated in colour followed by recipes for infusions wines, etc using the flowers, leaves or fruits as appropriate. Includes medicinal recipes as well as some intriguing concoctions with distinct recreational possibilities b/w and colour plates. 8vo. pp88 cloth in d/w VG € (euro) 11.00 [Appr.: US$ 16.36 \| £UK 10 \| JP¥ 1456] Book number: 504 Click here to order or inquire at Olde Musick & Cokery Books.
	HUTCHINSON PEGGY: Do's and Don'ts of Wine Making London, Foulsham Books, 1959 Wine making the right way, includes herbal wine making. A follow on from her first book about home wine making, Peggy Hutchinson's Home-made Wine Secrets, and this is also extremely useful little book. 8vo., pp120. Cloth in d/w, with small repairs. VG . € (euro) 11.00 [Appr.: US$ 16.36 \| £UK 10 \| JP¥ 1456] Book number: 6003 Click here to order or inquire at Olde Musick & Cokery Books.
	SHERRARD-SMITH, W.: Make Your Own Wine. London, Phoenix House, 1966. Reprint. Six line drawings contains 60 varied recipes for wines 8vo., pp120, some signs of use and spine worn, contents clean and bright. paper back book. Good € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 4525 Click here to order or inquire at Olde Musick & Cokery Books.
	SUTTON, ROBERT, POINTING KEITH: New and Classic Cocktails without Alcohol London, Caxton Editions, 2000 Enlightenment for the alcoholic drink makers of the world, here are wonderful, appealing, alcohol free cocktails (ideal for your next party for the drivers and other abstainers). Large 4to.,pp128, colour photographic illustrations, photographic paper, hard back book in dust wrapper FINE € (euro) 18.00 [Appr.: US$ 26.77 \| £UK 16.25 \| JP¥ 2382] Book number: 7426 Click here to order or inquire at Olde Musick & Cokery Books.
	TAYLEUR, W.H.T.: The Penguin Book of Home Brewing & Wine Making. Melbourne, Australia, Penguin Books 1976 . Here is all you need to know about beer and wine, liqueurs and cider, perry and mead, how to make them, how to bottle and store them and how to serve them. There is a long section on home wine-making; prepacked kits and grape juice concentrates are used in the instructions for may recipes for sparkling wines and for wines made from grapes, fruit of all varieties, vegetables and flowers. 8vo., pp336 yellowed paper back VG. € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 4524 Click here to order or inquire at Olde Musick & Cokery Books.

30 titles found on 2 pages. This is page 1.

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	TURNER, B. C. A & BERRY C.J.J.: The Winemaker's Companion. London, Mills and Boon, 1975. Re-issue with amendments. Two of the leading wine making writers of the time, and still very popular with home wine makers today. 8vo., pp143, cloth d/w VG. € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 4518 Click here to order or inquire at Olde Musick & Cokery Books.
	TURNER BEN: Home Made Wines & Beers London, Park Lane Press, 1981 Reprint. Everything you need to know to made excellent wines and beers by this well respected author on the subjects. 4to., pp80 card covers FINE € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 3161 Click here to order or inquire at Olde Musick & Cokery Books.
	TURNER BEN: The Pan Book of Wine Making London, Pan Books, 1964 Informative book by this expert on wine making. An excellent reference. 8vo pp173, pages yellowed card covers Good € (euro) 6.00 [Appr.: US$ 8.92 \| £UK 5.5 \| JP¥ 794] Book number: 2860 Click here to order or inquire at Olde Musick & Cokery Books.
	BERRY, C.J.J.: 130 New Winemaking Recipes North Croye, Hants. The Amateur Winemaker, 1967 second edition A guide to the making of wines both from ingredients which are old favourites and from the many new ones which are now on the market. 8vo., pp121 + v index, card wraps paper back. VG € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 3966 Click here to order or inquire at Olde Musick & Cokery Books.
	BERRY, C.J.J.: Home Brewed Beers and Stouts. North Croye, Hampshire U.K. Amateur Winemaker 1966 2nd edition . A handbook to the brewing of ales beers and stouts at home from barley malt malt extract and dried malt extract. first modern book on home brewing, many thousands of copies have been sold. 8vo., pp97 including index Card wraps paper back VG. € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 3965 Click here to order or inquire at Olde Musick & Cokery Books.
	BRADY, BARRY: Wines, Winemakers and Vignerons of the South-West and Great Southern, Western Australia, Apollo Press, 1982 A definitive guide to the Wines and Winemakers of the South-West and Great Southern Areas of Western Australia 8vo., x, pp110, Index. Illustrated with col. plates, maps. Some slight signs of use and wear to covers. Card covers, paper back book, soft covers. Good. € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 5887 Click here to order or inquire at Olde Musick & Cokery Books.
	BRAVERY, H.A.: The Complete Book of Home Winemaking. London, Pan books, 1973. The title says it all. A very comprehensive reference for anyone aspiring to make their own wine. 8vo., pp175 pages yellowed stains to cover, card covers. Fair to Good . € (euro) 6.00 [Appr.: US$ 8.92 \| £UK 5.5 \| JP¥ 794] Book number: 3626 Click here to order or inquire at Olde Musick & Cokery Books.
	BRAVERY, H.E.: Home-Made Wines, Beers and Liqueurs. London, , the Queen Anne, Press.1974. Written by then leading expert on home brewing, flower and vegetable wines, stout and ale, cider, herbal teas and liqueurs. Line drawings and b/w photographs, small 8vo., pp128, card covers, slight yellowing otherwise VG . € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 1572 Click here to order or inquire at Olde Musick & Cokery Books.
	ACTON BRYAN AND PETER DUNCAN: Making Mead London: Amateur Winemaker Publications, 1977 11th impression. Complete Guide to the Making of Sweet and Dry Mead, Melomel, Metheglin, Hippocras, Pyment and Cyser for the Amateur Winemaker. A brief history of mead and the involvement of honey and bees. Mead making techniques, recipes, and other honey drinks. A four week table wine flow chart laid-in. B/w illustrations. Bright pictorial wraps. Contents are unmarked. 12mo., pp60, plus index and publishers adverts. paper back book, soft covers. Good € (euro) 12.00 [Appr.: US$ 17.84 \| £UK 10.75 \| JP¥ 1588] Book number: 5884 Click here to order or inquire at Olde Musick & Cokery Books.
	BRAVERY H.E.: Home Brewing without Failures London, Max Parish, 1967 Third Impression. Chapters on Beer, Cider and Mead making. This book is designed for all types of home brewers, from the veriest beginner with not the slightest idea where to begin to those with some experience looking for means to improve their product..". 12mo., pp160, cloth in d/w FINE € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 5109 Click here to order or inquire at Olde Musick & Cokery Books.
	BRAVERY, H.E & FURNER B.G.: Home Wine-Making and Vine Growing. London, Macdonald, 1973 . , A very good guide to wine-making from two of the exerts of that time, still very relevant today. ex libris with the usual stamps and defacing, but mostly clean unused copy. The binding is tight and in purple cloth with dust wrapper with slight chipping to edges otherwise VG . € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 4523 Click here to order or inquire at Olde Musick & Cokery Books.
	HARDWICK, HOMER: Winemaking at Home New York: Pocket Book, 1973 First Pocket Books Printing Paperback. Fully illustrated over 200 recipes. A step by step practical guide to a fascinating hobby. Binding has Pictorial Cover. Light wear to edges and corners. 12mo., pp290. Paper back book, soft covers. Good € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 5886 Click here to order or inquire at Olde Musick & Cokery Books.
	HUTCHINSON, PEGGY.: Peggy Hutchinson's Home-Made Wine Secrets. UK: W.Foulsham & Co, 1961 1st.edition. Many of the author's favourite recipes are set out in this book. Many of the recipes are said to contain ingredients which are of "special value to the invalid" try red currant wine,vine leaves wine, Red Rob, Raspberry Vinegar, Elderberry Port, or Pea Pod Wine. 8vo., pp124, some tape marks to inside front and rear covers, with faint pen marks to inside back cover. Page edges spotted somewhat otherwise book is in good clean condition. Cloth in d/w which has small piece missing from front bottom r.h. corner and significant tear mended neatly. Good. € (euro) 11.00 [Appr.: US$ 16.36 \| £UK 10 \| JP¥ 1456] Book number: 5881 Click here to order or inquire at Olde Musick & Cokery Books.
	WOODWARD NANCY HYDEN: Teas of the World New York Collier Books 1980 Lovely book with much informtion about tea from all around the world, illustrated with line drawings. A large 8vo., pp184 name and sketch on tp, some underlining in text on one page, no loss of text, card covers VG € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 2862 Click here to order or inquire at Olde Musick & Cokery Books.
	BERRY C.J.J.: First Steps in Winemaking London, Argus Books, Amateur Winemaker, 1987. Extensive and detailed recipes for 130 types of wine arranged in the months of their making (for the northern hemisphere). 12mo., pp143, + index and publishers adverts. Minor cover wear, some water stains to last few pages no loss to text, pages slightly yellowed. There is some shelf wear, cover unchipped and generally very presentable for a paperback book. Soft covers. Good € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 5885 Click here to order or inquire at Olde Musick & Cokery Books.
	REAKIE J.: The London Ritz Book of Drinks London, Harper Collins, 1991. elegant little book, which uses the Ritz Hotel restaurant as the theme and implicitly espouses the good life. Try the Harvey Wallbanger and read about the types of drinks and the bars they were served in as well as many fne wines and fruit punches cocktails and canapes. 12mo., pp64, cloth in d/w FINE . € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 4489 Click here to order or inquire at Olde Musick & Cokery Books.
	BERRY C.J.J.: Winemaking with Canned & Dried Fruit Andover, Hants. The Amateur Winemaker, 1970. Eight Impression of this small manual from the experienced author. This book shows how to make wine from ingredients purchased at the supermarket, such as tinned or dried apricots, apples, figs etc. Small book, pp83 with adverts and index at end. Card covers, paperback book. VG € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 6290 Click here to order or inquire at Olde Musick & Cokery Books.
	LINDEN, KEITH.: Brewing Beer at Home. Sydney Angus & Robertson .1971. Paperback, small 8vo 56pp+ 8 pp b/w photographs and subtitled how to make beer cheaply and legally some notation on one or two pages otherwise VG. € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 1617 Click here to order or inquire at Olde Musick & Cokery Books.
	MALONE, MARTIN R.: Beer Cookbook. Rigby Publishers Sydney, 1981. Includes chapters on types of beer, making beer, baking with beer. Great selection of recipes all using some beer. 8vo., pp88 card covers. paper back book. VG € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 3027 Click here to order or inquire at Olde Musick & Cokery Books.
	ROGERS-WILSON MICHAEL,: Home Brewing Melbourne, Bookman Press, 1991 A simple but comprehensive guide for all forms of home brewing. It describes three techniques for making beer. It contains 21 recipes for beers ranging in style from light Australian style lagers through English ales, German and Dutch lagers, a wheat beer, a pilsner and a Japanese dry to several stouts. A section of an extremely simple small scale mashing technique, and how to make alterations to off-the-shelf beer kits to produce other styles of beer. 8vo., pp56 paper back book. VG € (euro) 9.00 [Appr.: US$ 13.38 \| £UK 8.25 \| JP¥ 1191] Book number: 5111 Click here to order or inquire at Olde Musick & Cokery Books.
	PATERSON, WILMA: Country Wines & Cordials a Country Cup London, Pelham Books, 1980 Old and New Recipes for Drinks of all kinds made from Wild Plants and Herbs, alphabetically arranged and illustrated in colour followed by recipes for infusions wines, etc using the flowers, leaves or fruits as appropriate. Includes medicinal recipes as well as some intriguing concoctions with distinct recreational possibilities b/w and colour plates. 8vo. pp88 cloth in d/w VG € (euro) 11.00 [Appr.: US$ 16.36 \| £UK 10 \| JP¥ 1456] Book number: 504 Click here to order or inquire at Olde Musick & Cokery Books.
	HUTCHINSON PEGGY: Do's and Don'ts of Wine Making London, Foulsham Books, 1959 Wine making the right way, includes herbal wine making. A follow on from her first book about home wine making, Peggy Hutchinson's Home-made Wine Secrets, and this is also extremely useful little book. 8vo., pp120. Cloth in d/w, with small repairs. VG . € (euro) 11.00 [Appr.: US$ 16.36 \| £UK 10 \| JP¥ 1456] Book number: 6003 Click here to order or inquire at Olde Musick & Cokery Books.
	SHERRARD-SMITH, W.: Make Your Own Wine. London, Phoenix House, 1966. Reprint. Six line drawings contains 60 varied recipes for wines 8vo., pp120, some signs of use and spine worn, contents clean and bright. paper back book. Good € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 4525 Click here to order or inquire at Olde Musick & Cokery Books.
	SUTTON, ROBERT, POINTING KEITH: New and Classic Cocktails without Alcohol London, Caxton Editions, 2000 Enlightenment for the alcoholic drink makers of the world, here are wonderful, appealing, alcohol free cocktails (ideal for your next party for the drivers and other abstainers). Large 4to.,pp128, colour photographic illustrations, photographic paper, hard back book in dust wrapper FINE € (euro) 18.00 [Appr.: US$ 26.77 \| £UK 16.25 \| JP¥ 2382] Book number: 7426 Click here to order or inquire at Olde Musick & Cokery Books.
	TAYLEUR, W.H.T.: The Penguin Book of Home Brewing & Wine Making. Melbourne, Australia, Penguin Books 1976 . Here is all you need to know about beer and wine, liqueurs and cider, perry and mead, how to make them, how to bottle and store them and how to serve them. There is a long section on home wine-making; prepacked kits and grape juice concentrates are used in the instructions for may recipes for sparkling wines and for wines made from grapes, fruit of all varieties, vegetables and flowers. 8vo., pp336 yellowed paper back VG. € (euro) 8.00 [Appr.: US$ 11.9 \| £UK 7.25 \| JP¥ 1059] Book number: 4524 Click here to order or inquire at Olde Musick & Cokery Books.