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| This selection contains 3 title(s) on 1 page. This is page 1 with nrs. 1 to 3 |
| Grand Diplome Cooking Course Set of 20 Books Danbury Press. A set of 20 oversize hardcovers, all in very good to very good plus condition. All books have minor wear to corners from storage. Copyright 1972. USD 35.00 [Appr.: EURO 23.5 | £UK 21.25 | JP¥ 3089] Book number: 2CK0149 Click here to order or inquire at Nerman's Books & Collectibles. | ||
| KANEE, BRIAN Just a Taste: Pastas, Pizzas, Sandwiches & Eggs Jonathan Christopher Books. (ISBN: 0969203403) . A near fine soft cover with spiral spine. Third printing 1984. USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 2CK0218 Click here to order or inquire at Nerman's Books & Collectibles. | ||
| PINKER, J. The Sugar Free Cookbook New York, New York, U.S.A. Chartwell Books. 1983. (ISBN: 0890096619) . A near fine brown oversized hardcover in a very good dust jacket. USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 2CK0214 Click here to order or inquire at Nerman's Books & Collectibles. |
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