Bookseller's Catalogue

Kew Books Caxton

The Old Post House, Caxton, Cambridgeshire. CB3 8PQ, UK.
kewbooks@btopenworld.com

Cookery - Gastronomy

provided by AntiQbook's database

This selection contains 19 title(s) on 1 page.
This is page 1 with nrs. 1 to 19


	Maori cookbook . Paperback. 8vo, wrappers. Pp 120, with drawings in the text. A collection of approximately 300 recipes from the Maori, New Caledonia, Tahiti, Samoa, the Cook Islands, tTonga, Hawaii, Fiji and Pitcairn Island. No publisher or date is given. The book begins with full instructions for a Maori hangi, or pit oven with heated stones. USD 8.00 [Appr.: EURO 5.5 \| £UK 5 \| JP¥ 706] Book number: 12058 Click here to order or inquire at Kew Books Caxton.
	ADAM, H. PEARL Kitchen Ranging, A Book of Dish-cover-y London, Jonathan cape. 1928, First Edition. Cloth. Good/No Jacket. USD 33.88 [Appr.: EURO 22.75 \| £UK 20.5 \| JP¥ 2990] Book number: 6017 Click here to order or inquire at Kew Books Caxton.
	ALTHAUS, CATHERINE AND FFRENCH-HODGES, PETER Cook now, dine later London, Faber & Faber. 1969, First. (ISBN: 0571098959) Paperback. 8vo, wrappers, marked. Pp 243. Recipes for dishes which can be made in advance. USD 16.00 [Appr.: EURO 10.75 \| £UK 9.75 \| JP¥ 1412] Book number: 9570 Click here to order or inquire at Kew Books Caxton.
	BAINES, MAUD Vegetarianism for beginners: food reform for slender purses Manchester, The Vegetarian Society. 1948, Seventh Edition. Paperback. Small 8vo (12.5 x 18.5 cm), orange-brown wrappers somewhat faded. Pp 66. From the front cover: "110 recipes, 24 salad combinations, why flesh meat is not desirable, simple rules for health, a salad a day, how to cook vegetables conservatively, etc. etc.". Good. USD 12.00 [Appr.: EURO 8.25 \| £UK 7.25 \| JP¥ 1059] Book number: 12491 Click here to order or inquire at Kew Books Caxton.
	BALFOUR The Handy Cookery Glasgow, The Literary Press. 1938. Cloth. with line drawings. Good/No Jacket. USD 12.10 [Appr.: EURO 8.25 \| £UK 7.5 \| JP¥ 1068] Book number: 5664 Click here to order or inquire at Kew Books Caxton.
	BEETON, MRS ISABELLA Mrs Beeton's family cookery London, Ward, Lock. 1912, New Edition. Thick 8vo, original grey boards, rebacked with original decorative gilt spine, advertisement endpapers. Pp 864+ 18 advertisements, with 20 colour and 70 black-and-white plates. Perfect condition. USD 145.00 [Appr.: EURO 96.75 \| £UK 87.25 \| JP¥ 12797] Book number: 20424 Click here to order or inquire at Kew Books Caxton.
	CHARLOTTE Lets Have a Party Watford, Herts, Bruce Publishing. 1946. Decorative Cloth. illustrated by Emil Weiss. Good/No Jacket. USD 16.94 [Appr.: EURO 11.5 \| £UK 10.25 \| JP¥ 1495] Book number: 5895 Click here to order or inquire at Kew Books Caxton.
	COGGINS, CAROLYN Fabulous foods for people you love London, Arco. 1956, First. Ill.: Dave Lyons. 8vo, red cloth, endpaper cooking instructions. Pp 308, with colour double-spread title-page, vignettes throughout. Introduction by Phipip Harben. USD 25.00 [Appr.: EURO 16.75 \| £UK 15.25 \| JP¥ 2206] Book number: 22333 Click here to order or inquire at Kew Books Caxton.
	CRAIG, ELIZABETH Elizabeth Craig's economical cookery, containing over 650 economical recipes, specially setected for making the most of inexpensive foods London, Collins. 1920, First. 8vo, orange cloth. Pp 252. USD 18.00 [Appr.: EURO 12.25 \| £UK 11 \| JP¥ 1589] Book number: 22148 Click here to order or inquire at Kew Books Caxton.
	DUMONT, E La Bonne Cuisine, manuel economique et pratique (ville et campagne) avec plus de deux cents gravures Paris, Alfred Degorce. . USD 48.40 [Appr.: EURO 32.5 \| £UK 29.25 \| JP¥ 4272] Book number: 3317 Click here to order or inquire at Kew Books Caxton.
	GIRVIN, BRENDA Food and Flowers: a book of decorative recipes London, The Studio Publications. 1952. Decorative dust-wrapper. Numerous photographic plates. USD 9.68 [Appr.: EURO 6.5 \| £UK 6 \| JP¥ 854] Book number: 6002 Click here to order or inquire at Kew Books Caxton.
	LATHAM, JOHN Dr John's keep-your-cool cook book Chichester, Janay. 1972, First. 8vo,red cloth, double dust wrapper, torn. Pp 93, author's presentation copy. USD 16.00 [Appr.: EURO 10.75 \| £UK 9.75 \| JP¥ 1412] Book number: 22332 Click here to order or inquire at Kew Books Caxton.
	NONE Radiation "Regulo-controlled" cookery book London, Radiation Ltd. 1934, 17th edition. 8vo, original red boards, cloth spine, gilt lettering on cover and spine. Pp 322, with plates of "New World" cookers and Radiation Demonstration Kitchen. First published in 1927. Recipes for the New World cooker, then regarded, at any rate by the publishers, as "the most efficient gas cooking appliance in the world.". USD 12.10 [Appr.: EURO 8.25 \| £UK 7.5 \| JP¥ 1068] Book number: 03374 Click here to order or inquire at Kew Books Caxton.
	PEEL, MRS. C.S. My own cookery book Frederick Warne. 1953. USD 12.10 [Appr.: EURO 8.25 \| £UK 7.5 \| JP¥ 1068] Book number: 3325 Click here to order or inquire at Kew Books Caxton.
	ROATE, METTJA C The New Hamburger Cookbook New York, Macfadden-Bartell. 1970. Mass Market Paperback. Good/No Jacket. USD 6.05 [Appr.: EURO 4.25 \| £UK 3.75 \| JP¥ 534] Book number: 6013 Click here to order or inquire at Kew Books Caxton.
	ROBERTSON, HELEN Cassel's New Cookery Book of British and American Dishes London, Cassell. 1938, First Edition. Cloth. Good/No Jacket. USD 33.88 [Appr.: EURO 22.75 \| £UK 20.5 \| JP¥ 2990] Book number: 5837 Click here to order or inquire at Kew Books Caxton.
	RUNDE, MRS MARIA ELIZA A New System of Domestic Cookery London, John Murray. 1841. Cloth. subtitle: founded upon Principles of Economy; and adapted to the Use of Private Famiies. By a Lady charming frontispiece of a larder, 9 engravings. lacking 4 pages. Fair/No Jacket. USD 150.00 [Appr.: EURO 100.25 \| £UK 90.25 \| JP¥ 13239] Book number: 6396 Click here to order or inquire at Kew Books Caxton.
	SOPER, MUSIA Encyclopedia of European Cooking London, Spring Books. 1962. 8vo, green cloth, spine slightly faded. Pp. 631, with numerous photographic plates. "I have tried to include all the most typical and well known recipes of each country, laying the emphasis on the particular specialities of that country.". USD 18.15 [Appr.: EURO 12.25 \| £UK 11 \| JP¥ 1602] Book number: 03386 Click here to order or inquire at Kew Books Caxton.
	SPENCER, COLIN The heretic's feast: a history of vegetarianism London, Fourth Estate. 1993, First Edition. (ISBN: 1857020782) Hard Cover with dust jacket. 8vo, brown cloth, dust wrapper. Pp XIII, 402. Vegetarians have included amongst their number: heretics, humanists, Hindus, Christian fundamentalists, radicals, agnostics, philosophers, founders of religion and even an Emperor. Why vegetarianism should often have been equated with restraint, spirituality and dissent (and meat eating with wealth, strength and social position) is a recurrent theme of this book. As New/Very Good. USD 65.00 [Appr.: EURO 43.5 \| £UK 39.25 \| JP¥ 5737] Book number: 10082 Click here to order or inquire at Kew Books Caxton.

19 titles found



Kew Books Caxton Search Page	ANTIQBOOK's database


	Maori cookbook . Paperback. 8vo, wrappers. Pp 120, with drawings in the text. A collection of approximately 300 recipes from the Maori, New Caledonia, Tahiti, Samoa, the Cook Islands, tTonga, Hawaii, Fiji and Pitcairn Island. No publisher or date is given. The book begins with full instructions for a Maori hangi, or pit oven with heated stones. USD 8.00 [Appr.: EURO 5.5 \| £UK 5 \| JP¥ 706] Book number: 12058 Click here to order or inquire at Kew Books Caxton.
	ADAM, H. PEARL Kitchen Ranging, A Book of Dish-cover-y London, Jonathan cape. 1928, First Edition. Cloth. Good/No Jacket. USD 33.88 [Appr.: EURO 22.75 \| £UK 20.5 \| JP¥ 2990] Book number: 6017 Click here to order or inquire at Kew Books Caxton.
	ALTHAUS, CATHERINE AND FFRENCH-HODGES, PETER Cook now, dine later London, Faber & Faber. 1969, First. (ISBN: 0571098959) Paperback. 8vo, wrappers, marked. Pp 243. Recipes for dishes which can be made in advance. USD 16.00 [Appr.: EURO 10.75 \| £UK 9.75 \| JP¥ 1412] Book number: 9570 Click here to order or inquire at Kew Books Caxton.
	BAINES, MAUD Vegetarianism for beginners: food reform for slender purses Manchester, The Vegetarian Society. 1948, Seventh Edition. Paperback. Small 8vo (12.5 x 18.5 cm), orange-brown wrappers somewhat faded. Pp 66. From the front cover: "110 recipes, 24 salad combinations, why flesh meat is not desirable, simple rules for health, a salad a day, how to cook vegetables conservatively, etc. etc.". Good. USD 12.00 [Appr.: EURO 8.25 \| £UK 7.25 \| JP¥ 1059] Book number: 12491 Click here to order or inquire at Kew Books Caxton.
	BALFOUR The Handy Cookery Glasgow, The Literary Press. 1938. Cloth. with line drawings. Good/No Jacket. USD 12.10 [Appr.: EURO 8.25 \| £UK 7.5 \| JP¥ 1068] Book number: 5664 Click here to order or inquire at Kew Books Caxton.
	BEETON, MRS ISABELLA Mrs Beeton's family cookery London, Ward, Lock. 1912, New Edition. Thick 8vo, original grey boards, rebacked with original decorative gilt spine, advertisement endpapers. Pp 864+ 18 advertisements, with 20 colour and 70 black-and-white plates. Perfect condition. USD 145.00 [Appr.: EURO 96.75 \| £UK 87.25 \| JP¥ 12797] Book number: 20424 Click here to order or inquire at Kew Books Caxton.
	CHARLOTTE Lets Have a Party Watford, Herts, Bruce Publishing. 1946. Decorative Cloth. illustrated by Emil Weiss. Good/No Jacket. USD 16.94 [Appr.: EURO 11.5 \| £UK 10.25 \| JP¥ 1495] Book number: 5895 Click here to order or inquire at Kew Books Caxton.
	COGGINS, CAROLYN Fabulous foods for people you love London, Arco. 1956, First. Ill.: Dave Lyons. 8vo, red cloth, endpaper cooking instructions. Pp 308, with colour double-spread title-page, vignettes throughout. Introduction by Phipip Harben. USD 25.00 [Appr.: EURO 16.75 \| £UK 15.25 \| JP¥ 2206] Book number: 22333 Click here to order or inquire at Kew Books Caxton.
	CRAIG, ELIZABETH Elizabeth Craig's economical cookery, containing over 650 economical recipes, specially setected for making the most of inexpensive foods London, Collins. 1920, First. 8vo, orange cloth. Pp 252. USD 18.00 [Appr.: EURO 12.25 \| £UK 11 \| JP¥ 1589] Book number: 22148 Click here to order or inquire at Kew Books Caxton.
	DUMONT, E La Bonne Cuisine, manuel economique et pratique (ville et campagne) avec plus de deux cents gravures Paris, Alfred Degorce. . USD 48.40 [Appr.: EURO 32.5 \| £UK 29.25 \| JP¥ 4272] Book number: 3317 Click here to order or inquire at Kew Books Caxton.
	GIRVIN, BRENDA Food and Flowers: a book of decorative recipes London, The Studio Publications. 1952. Decorative dust-wrapper. Numerous photographic plates. USD 9.68 [Appr.: EURO 6.5 \| £UK 6 \| JP¥ 854] Book number: 6002 Click here to order or inquire at Kew Books Caxton.
	LATHAM, JOHN Dr John's keep-your-cool cook book Chichester, Janay. 1972, First. 8vo,red cloth, double dust wrapper, torn. Pp 93, author's presentation copy. USD 16.00 [Appr.: EURO 10.75 \| £UK 9.75 \| JP¥ 1412] Book number: 22332 Click here to order or inquire at Kew Books Caxton.
	NONE Radiation "Regulo-controlled" cookery book London, Radiation Ltd. 1934, 17th edition. 8vo, original red boards, cloth spine, gilt lettering on cover and spine. Pp 322, with plates of "New World" cookers and Radiation Demonstration Kitchen. First published in 1927. Recipes for the New World cooker, then regarded, at any rate by the publishers, as "the most efficient gas cooking appliance in the world.". USD 12.10 [Appr.: EURO 8.25 \| £UK 7.5 \| JP¥ 1068] Book number: 03374 Click here to order or inquire at Kew Books Caxton.
	PEEL, MRS. C.S. My own cookery book Frederick Warne. 1953. USD 12.10 [Appr.: EURO 8.25 \| £UK 7.5 \| JP¥ 1068] Book number: 3325 Click here to order or inquire at Kew Books Caxton.
	ROATE, METTJA C The New Hamburger Cookbook New York, Macfadden-Bartell. 1970. Mass Market Paperback. Good/No Jacket. USD 6.05 [Appr.: EURO 4.25 \| £UK 3.75 \| JP¥ 534] Book number: 6013 Click here to order or inquire at Kew Books Caxton.
	ROBERTSON, HELEN Cassel's New Cookery Book of British and American Dishes London, Cassell. 1938, First Edition. Cloth. Good/No Jacket. USD 33.88 [Appr.: EURO 22.75 \| £UK 20.5 \| JP¥ 2990] Book number: 5837 Click here to order or inquire at Kew Books Caxton.
	RUNDE, MRS MARIA ELIZA A New System of Domestic Cookery London, John Murray. 1841. Cloth. subtitle: founded upon Principles of Economy; and adapted to the Use of Private Famiies. By a Lady charming frontispiece of a larder, 9 engravings. lacking 4 pages. Fair/No Jacket. USD 150.00 [Appr.: EURO 100.25 \| £UK 90.25 \| JP¥ 13239] Book number: 6396 Click here to order or inquire at Kew Books Caxton.
	SOPER, MUSIA Encyclopedia of European Cooking London, Spring Books. 1962. 8vo, green cloth, spine slightly faded. Pp. 631, with numerous photographic plates. "I have tried to include all the most typical and well known recipes of each country, laying the emphasis on the particular specialities of that country.". USD 18.15 [Appr.: EURO 12.25 \| £UK 11 \| JP¥ 1602] Book number: 03386 Click here to order or inquire at Kew Books Caxton.
	SPENCER, COLIN The heretic's feast: a history of vegetarianism London, Fourth Estate. 1993, First Edition. (ISBN: 1857020782) Hard Cover with dust jacket. 8vo, brown cloth, dust wrapper. Pp XIII, 402. Vegetarians have included amongst their number: heretics, humanists, Hindus, Christian fundamentalists, radicals, agnostics, philosophers, founders of religion and even an Emperor. Why vegetarianism should often have been equated with restraint, spirituality and dissent (and meat eating with wealth, strength and social position) is a recurrent theme of this book. As New/Very Good. USD 65.00 [Appr.: EURO 43.5 \| £UK 39.25 \| JP¥ 5737] Book number: 10082 Click here to order or inquire at Kew Books Caxton.