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Food, Cooking & Dining: : Produce, Plants, Salads

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This selection contains 59 title(s) on 3 pages.
This is page 1 with nrs. 1 to 25
(NO AUTHOR LISTED)  Better Cooking Library - Salad Cook Book
Owings Mills, MD, Ottenheimer Publishers. 1964, No Edition Stated / Appears To Be First. Hard Cover, 6.75 x 9.5 in. 126 Pages. Ill.: Ella George. "A salad is probably the most versatile course in the whole meal and can be made from almost any combination of foods. Try a small piquant salad as a first course, and start your meal with a flourish. Serve a salad with the main course, as a contrast with the main dish. With a bland creamy entree, serve a crisp spicy salad. With a hot spicy main dish, present a bland salad, even one that is slightly sweet. Contents: All About Salads, Salad Dressings, Fruit Salads, Vegetable Salads, Seafood Salads, Meat Salads, Egg and Cheese Salads, and an Index." Pages are clean and tight, with many black and white photographs and drawings. Some chipping to spine. Scarce, Out Of Print, Book. Very Good/No Jacket as Issued.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 000728
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(NO AUTHOR LISTED)  Favorite Salad Recipes (Home Library)
New York, NY, Publications International. 1986, New Expanded Version. (ISBN: 0881763772). Soft Cover, 5.5 x 8.5 in. 160 Pages. Slight stain at top of front cover. ""We have hundreds of your favorite salads - main dish salads that include seafood, poultry, meat, and luscious pasta; side dish salads like potato, rice, and bean; crispy green vegetable salads, refreshing vegetable & fruit combos; delightful fruit and beautiful gelatin salads." Scarce, Out Of Print, Book. Very Good.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 002236
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(NO AUTHOR LISTED)  Ideals Spice and Herb Cookbook
Milwaukee, Wisconsin, Ideals Publishing. 1983, No Edition Stated / Appears To Be First. (ISBN: 0824930207). Soft Cover, 8.5 x 11 in. 64 Pages. "Special features include: A low-sodium section containing tasty blends of spices and herbs to make and use as salt-substitutes, A section of pickling and preserving recipes to extend summer's bounty year-round, Gift and craft ideas to share the flavors and aromas of spices and herbs with friends!" Scarce, Out Of Print, Book. Very Good.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 000185
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(NO AUTHOR LISTED)  Ideals Durkee Spice and Herb Cookbook
Nashville, Tennessee, Ideals Publishing. 1983, No Edition Stated / Appears To Be First. (ISBN: 0824930207). Soft Cover, 8.5 x 11 in. 64 Pages. "Special features include: A low-sodium section containing tasty blends of spices and herbs to make and use as salt-substitutes, A section of pickling and preserving recipes to extend summer's bounty year-round, Gift and craft ideas to share the flavors and aromas of spices and herbs with friends!" Scarce, Out Of Print, Book. Very Good.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 000186
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ELAINE ALLEN  Watkins Salad Book
J. R. Watkins Company. 1946, New Expanded Version. Hard Cover, 6.5 x 8.5 in. 251 Pages + Index. Wire Spiral Bound. Boards are green cloth with black lettering. Pages are clean, complete and sharp cornered. Front and back boards are severely creased in the middle. Contains several full-page color photographs of dishes, rare in books of this type in the 1940s. Elaine Allen is also the author of the Watkins Cook Book, Watkins Household Hints Book and Watkins Economy Recipe Book. Scarce, Out Of Print, Book. Fair/No Jacket as Issued.
USD 13.50 [Appr.: EURO 9.25 | £UK 8.25 | JP¥ 1191] Book number: 002711
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GISELA ALLKEMPER  Tomatoes Favorite Recipes
San Francisco, California, Silverback Books Inc. 2005, No Edition Stated / Appears To Be First. (ISBN: 1596370165). Hard Cover, 6.75 x 9 in. 121 Pages. Published originally under the title Lieblingsrezepte mit Tomaten, Translated by Christie Tam. Copy does not include miniature kitchen utensil originally attached to front board. Scarce, Out Of Print, Book. "From its origins in Central and South America to its conquest of every country on the map, tomatoes have become one of the most popular fruits with varying colors from red, yellow and green, to even black. You'll find a collection of international dishes, where tomatoes are often not served as main dishes, to appetizers, salads, meat and fish dishes, and sauces and drinks. Learn about the rich nutritional value and medicinal properties of these sun-loving fruits. You'll also find helpful information on the many varieties of tomatoes, including cherry, beefsteak, plum, green, tomatillos, and other well-known varieties. Find helpful tips on cultivation, storage, preparation, and processing. Whether you cook, bake, fry, or eat them fully-ripened off the vine, tomatoes are sure to add color and taste to any dish.". Fine/No Jacket as Issued.
USD 15.00 [Appr.: EURO 10.25 | £UK 9.25 | JP¥ 1324] Book number: 005216
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GISELA ALLKEMPER  Tomatoes Favorite Recipes
San Francisco, California, Silverback Books Inc. 2005, No Edition Stated / Appears To Be First. (ISBN: 1596370165). Hard Cover, 6.75 x 9 in. / 121 Pages / 1.0 Lb. Published originally under the title Lieblingsrezepte mit Tomaten, Translated by Christie Tam. Copy does not include miniature kitchen utensil originally attached to front board. Scarce, Out Of Print, Book. "From its origins in Central and South America to its conquest of every country on the map, tomatoes have become one of the most popular fruits with varying colors from red, yellow and green, to even black. You'll find a collection of international dishes, where tomatoes are often not served as main dishes, to appetizers, salads, meat and fish dishes, and sauces and drinks. Learn about the rich nutritional value and medicinal properties of these sun-loving fruits. You'll also find helpful information on the many varieties of tomatoes, including cherry, beefsteak, plum, green, tomatillos, and other well-known varieties. Find helpful tips on cultivation, storage, preparation, and processing. Whether you cook, bake, fry, or eat them fully-ripened off the vine, tomatoes are sure to add color and taste to any dish.". Fine/No Jacket as Issued.
USD 14.00 [Appr.: EURO 9.5 | £UK 8.5 | JP¥ 1236] Book number: 006882
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RUTH BAKALAR  The Complete Potato Cookbook
Englewood Cliffs, New Jersey, Prentice Hall. 1969. Hard Cover, 5.75 x 8.5 in. 312 Pages. Book Club Edition (BCE), Dustjacket now protected by a new Brodart Mylar Cover. "Here, at last, is a book that celebrates the lowly potato in the style it deserves, presenting sumptuous foods that are bound to please even the most finicky palate. As unique as it is appetizing, this mouthwatering collection of potato recipes includes everything from hors d'oeuvres, soups, and salads to entrees, breads, cookies, and desserts. Indeed, this vegetable's pleasing texture and accommodating mildness make it go well with almost everything. What is more, the low caloric content of the potato makes it a perfect diet-food!". Very Good/Very Good.
USD 9.00 [Appr.: EURO 6.25 | £UK 5.5 | JP¥ 794] Book number: 001741
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RUTH BEROLZHEIMER (EDITOR)  The Salad Book - with 500 Delicious Salad Recipes Inside
Chicago, Illinois, Culinary Arts Institute - Consolidated Book Publishers. 1950, No Edition Stated / Appears To Be First. Hard Cover, 6.75 x 9.25 in. 48 Pages. "500 Tempting Salads and Dressings." Boards are hard-printed wooden "boards" with four green rings. There is a hand-painted colorful picture of a man and a woman (chef) making a salad on the front board. Labeled "A Three Mountaineers' Product." Scarce, Out Of Print, Book. Fine/No Jacket as Issued.
USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 001866
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SUNSET BOOKS AND SUNSET MAGAZINE EDITORS  Sunset Salad Book
Menlo Park, California, Lane Publishing. 1977, 18th Printing. Soft Cover, 8.25 x 10.75 in. 96 Pages. "The Versatile Salad. This book contains recipes for all types of salads; the classic tossed green, vegetable, meat or seafood, egg or pasta, fruit, and molded or frozen as well as salad dressings for the finishing touch." Handwritten note to original owner in 1979 on title page. Spine is rubbed. Scarce, Out Of Print, Book. Good.
USD 11.25 [Appr.: EURO 7.75 | £UK 7 | JP¥ 993] Book number: 000252
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SUNSET BOOKS AND SUNSET MAGAZINE EDITORS  Sunset Salad Book
Menlo Park, California, Lane Publishing. 1968, 4th Printing of 1966 Third Edition. Soft Cover, 8.25 x 10.75 in. 96 Pages. "The Versatile Salad. This book contains recipes for all types of salads; the classic tossed green, vegetable, meat or seafood, egg or pasta, fruit, and molded or frozen as well as salad dressings for the finishing touch." Corners and edges are rubbed and top corner of a few pages were folded over. Covers and pages are otherwise clean, bright and tight. Scarce, Out Of Print, Book. Good.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 003448
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ANDRE' L. SIMON (EDITOR) / F. C. ATKINS (INTRODUCTION BY)  Mushroom Recipes
New York, NY, Dover Publications. 1975, No Edition Stated / Appears To Be First. (ISBN: 048620913X). Soft Cover, 5.5 x 8 .5 in. 54 Pages. "Baked, broiled, fried, stewed; for breakfast, luncheon, dinner, supper; in sauces, stuffings, garnitures; as hors d'oeuvres, entrees, with fish or meat; there is nothing quite so versatile as the mushroom. Here, then are 110 recipes for mushrooms that can be used day in, day out." Scarce, Out Of Print, Book. Fine.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 003489
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MARY CADOGAN  Salads (International Cooking Collection)
Woodhead-Faulkner Publishers. 1988, No Edition Stated / Appears To Be First. (ISBN: 0920691587). Hard Cover, 5.75 x 8.75 in. 79 Pages. International Cooking Collection. "This exciting new series provides you with a wealth of original recipes to choose from. Each book contains approximately 85 recipes, including variations. Freezing directions are given where appropriate. The current trend toward healthier eating is reflected in this excellent series and every recipe is eating is reflected in this excellent series and every recipe is beautifully illustrated in color." Scarce, Out Of Print, Book. Fine/No Jacket as Issued.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 001347
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DIANE SIMONE DIXON  Perfect Potato: Over 100 Fabulous Recipes from Appetizers to Desserts for Potato Lovers Everywhere
Westminster, Maryland, U.S.A. Villard Books. 1993, First Edition / First Printing. (ISBN: 0679745807). Soft Cover, 6.25 x 9 in. 160 Pages. Ill.: Arlene Cooper. "Over 100 Fabulous Recipes - from Appetizers to Desserts - for Potato Lovers Everywhere. When it comes to culinary versatility, no other food can compare with the potato. Here now, for potato devotees everywhere, is a plentiful harvest of delectable, sometimes surprising, always perfect recipes, from appetizers through desserts.". Fine.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 003201
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BETTY SULLIVAN (EDITOR) / JULIE HOGAN (EDITOR)  The All-American Potato Cookbook
Elmsford, NY, The Benjamin Company. 1982, First Edition / First Printing. (ISBN: 0875021069). Soft Cover, 6 x 8.25 in. 160 Pages. Ill.: Teri Sandison (Photography). Plastic Spiral Bound. "Contents: The 8th Wonder of the World The Classics This Spud's for You! The Hot and Cold of It Dinner's On the Table Humpty Dumpling and Friends The Meal in a Peel From the Other Field Not Only From Ireland One Potato-Two Potato-Three Potato-Four When Time is Short Encore! and an Index". Scarce, Out Of Print, Book. Very Good.
USD 13.00 [Appr.: EURO 8.75 | £UK 8 | JP¥ 1147] Book number: 000747
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BETTY SULLIVAN (EDITOR) / JULIE HOGAN (EDITOR)  The All-American Potato Cookbook
Elmsford, New York, Benjamin Company. 1982, First Edition / First Printing. (ISBN: 0875021069). Soft Cover, 6 x 8.25 in. 160 Pages. Ill.: Teri Sandison (Photography). Plastic Spiral Bound. "Contents: The 8th Wonder of the World The Classics This Spud's for You! The Hot and Cold of It Dinner's On the Table Humpty Dumpling and Friends The Meal in a Peel From the Other Field Not Only From Ireland One Potato-Two Potato-Three Potato-Four When Time is Short Encore! and an Index". Scarce, Out Of Print, Book. Very Good.
USD 13.75 [Appr.: EURO 9.25 | £UK 8.5 | JP¥ 1214] Book number: 001353
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DORIS EBY (EDITOR) / NANCY MORTON (EDITOR)  Better Homes and Gardens All-Time Favorite Vegetable Recipes
Des Moines, Iowa, Meredith Corporation. 1978, 4th Printing. (ISBN: 0696001152). Hard Cover, 7.75 x 10.25 in. 96 Pages. "Artichokes to Zucchini. Show your family the difference between ordinary and vibrant vegetables with the recipes in this book. From dishes you've requested and made popular to some of our own favorites, we've cooked up a collection of specialities to tempt even the reluctant vegetable fan at your table." Scarce, Out Of Print, Book. Very Good/No Jacket as Issued.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 002978
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SALLY PEDERSON (EDITOR) / SANDRA GRANSETH (EDITOR)  Better Homes and Gardens All-Time Favorite Salad Recipes
Des Moines, Iowa, Meredith Corporation. 1985, 6th Printing of Large Format Edition. (ISBN: 0696011301). Hard Cover, 8.5 x 11.25 in. 96 Pages. "Add to your list of salad favorites from our wide collection of the best tasting and most popular recipes. These imaginative vegetable and fruit salads can introduce a dinner, serve as a tantalizing accompaniment to an entree, or make up the main course for a satisfying but light meal." Scarce, Out Of Print, Book. Fine/No Jacket as Issued.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 003360
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PAT TEBERG (EDITOR) / GINNY GANCE (EDITOR) / MARGARET ROMANO (EDITOR)  Campbell's Easy Summer Recipes (Plus: Pasta, Salads, Vegetables & More)
Des Moines, Iowa, Meredith Publishing Company. 1995. (ISBN: 0696204053). Hard Cover, 8.25 x 8.25 in. 96 Pages. Ill.: Peter Walters (Photography) / Peter Ross (Photography). "Quick 30-Minute Suppers. It's summer! So sit back, relax and take time to enjoy life. Inside Easy Summer Recipes, you'll find great-tasting recipes and handy tips for all your warm-weather meals. Packed with dozens of no-fuss, beat-the-heat recipes, Campbell has designed these recipes to feature contemporary flavor combinations and simplify mealtime preparation. Remember, when you're cooking with Campbell's, you're guaranteed cool, refreshing, home-cooked meals in minutes! Includes 56 recipes with 40 full-color photos." Scarce, Out Of Print, Book. As New/No Jacket as Issued.
USD 13.00 [Appr.: EURO 8.75 | £UK 8 | JP¥ 1147] Book number: 000124
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PAT TEBERG (EDITOR) / GINNY GANCE (EDITOR) / MARGARET ROMANO (EDITOR)  Campbell's Easy Summer Recipes (Plus: Pasta, Salads, Vegetables & More)
Des Moines, Iowa, Meredith Publishing Company. 1995. (ISBN: 0696204053). Hard Cover, 8.25 x 8.25 in. 96 Pages. Ill.: Peter Walters (Photography) / Peter Ross (Photography). "Quick 30-Minute Suppers. It's summer! So sit back, relax and take time to enjoy life. Inside Easy Summer Recipes, you'll find great-tasting recipes and handy tips for all your warm-weather meals. Packed with dozens of no-fuss, beat-the-heat recipes, Campbell has designed these recipes to feature contemporary flavor combinations and simplify mealtime preparation. Remember, when you're cooking with Campbell's, you're guaranteed cool, refreshing, home-cooked meals in minutes! Includes 56 recipes with 40 full-color photos." Scarce, Out Of Print, Book. As New/No Jacket as Issued.
USD 13.00 [Appr.: EURO 8.75 | £UK 8 | JP¥ 1147] Book number: 000778
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JOHNA BLINN (AUTHOR) / TOM DORSEY (EDITOR)  The Complete Start-Your-Meal Cookbook (the Speedy Gourmet Library Series)
New York, NY, Playmore Publishers and Waldman Publishing. 1987, No Edition Stated / Appears To Be First. Soft Cover, 8 x 10.75 in. 256 Pages. Ill.: Arthur Friedman. "A Splendid Collection of Soups, Salads, and Appetizers for a Wonderful Start to Any Meal!" Copy has a small worn price sticker spot in corner of front cover. Lower corner of front cover is creased. Scarce, Out Of Print, Book. Very Good.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 002853
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JOHNA BLINN (AUTHOR) / TOM DORSEY (EDITOR)  The Complete Start-Your-Meal Cookbook (the Speedy Gourmet Library Series)
New York, NY, Playmore Publishers and Waldman Publishing. 1987, No Edition Stated / Appears To Be First. Soft Cover, 8 x 10.75 in. 256 Pages. Ill.: Arthur Friedman. "A Splendid Collection of Soups, Salads, and Appetizers for a Wonderful Start to Any Meal!" Copy has a small worn price sticker spot in corner of front cover. Scarce, Out Of Print, Book. Very Good.
USD 10.50 [Appr.: EURO 7.25 | £UK 6.5 | JP¥ 927] Book number: 002854
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JOHNA BLINN (AUTHOR) / TOM DORSEY (EDITOR)  Fabulous Salads (Fabulous Cookbook Series)
Baronet Books - Playmore Publishers and Waldman Publishing. 1983. Soft Cover, 8 x 10.75 in. 96 Pages. Ill.: Arthur Friedman. "Kitchen-tested recipes guaranteed to delight your family and friends! Little Caesar Salad, California Walking Salad Pear Salad Mozambique Surfers' Salad Avocado Salad Nicoise Ripe Olive Pizza Salad Mediterranean Meatball Salad Feta Greek Salad Molded Seafood Salad In-the-Pink Strawberry Salad Mold Tossed Taco Salad Dig-Deep Salad and many, many more!". Very Good.
USD 6.25 [Appr.: EURO 4.25 | £UK 4 | JP¥ 552] Book number: 002831
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BARBARA GIBBS OSTMANN (EDITOR) / JANE BAKER (EDITOR)  Salads - Food Writers' Favorites (Quick & Easy Recipes)
Dial Publishing. 1991, No Edition Stated / Appears To Be First. (ISBN: 0911479015). Hard Cover, 8.5 x 5.25 in. 160 Pages. "Salads are trendy - the health foods of the '90s. Novices in the kitchen might believe that this trend is something new, but a quick look through this cookbook reveals that salads have been in style for years. Generally quick and easy to prepare, salads round out menus and add sparkle to meals. Each of the recipes in this cookbook includes a brief introduction that tells you something about the recipe, which makes for enjoyable reading even when you are not hungry for a salad." Food Writers' Favorites Series Scarce, Out Of Print, Book. As New/No Jacket as Issued.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 000484
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BARBARA GIBBS OSTMANN (EDITOR) / JANE BAKER (EDITOR)  Salads - Food Writers' Favorites (Quick & Easy Recipes)
Dial Publishing. 1991, No Edition Stated / Appears To Be First. (ISBN: 0911479015). Hard Cover, 8.5 x 5.25 in. 160 Pages. "Salads are trendy - the health foods of the '90s. Novices in the kitchen might believe that this trend is something new, but a quick look through this cookbook reveals that salads have been in style for years. Generally quick and easy to prepare, salads round out menus and add sparkle to meals. Each of the recipes in this cookbook includes a brief introduction that tells you something about the recipe, which makes for enjoyable reading even when you are not hungry for a salad." Food Writers' Favorites Series. Scarce, Out Of Print, Book. As New/No Jacket as Issued.
USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: 001049
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59 titles found on 3 pages. This is page 1.

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