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| This selection contains 4 title(s) on 1 page. This is page 1 with nrs. 1 to 4 |
 | ATWATER, W. O. Foods: Nutritive Value and Cost. [U.S. Department of Agriculture Farmer's Bulletin No. 23]. Washington, D. C.: Government Printing Office, 1894. 32 pp. 8vo. Stapled self wrappers. First edition. Some browning and foxing else a very good copy. USD 25.00 [Appr.: EURO 16.75 | £UK 15.25 | JP¥ 2206] Book number: 27914 Click here to order or inquire at Kaaterskill Books. | |
| CAPUS, G. (GUILLAUME). Production et Amelioration des Riz d'Indochine. Rapport introductif presente au Congres d'Agriculture Coloniale de 1918. Paris: Impr. Georges Cadet, 1918. 23 pp. 8vo. Stapled paper wrappers. First edition. A very good+ copy with light soiling on wrappers and a faint crease to one corner. Â ¶ In French. "Cette etude a paru les 12 mars, 5, 9, 19 et 23 avril dans la Gazette des valeurs coloniales." Scarce. OCLC shows only Cornell with a copy. USD 50.00 [Appr.: EURO 33.5 | £UK 30.25 | JP¥ 4413] Book number: 30074 Click here to order or inquire at Kaaterskill Books. | ||
| GIBBS, W. M. Spices and How to Know Them. Buffalo: Matthew-Northrup Works, Press, 1909. 179 pp. Sm. 4to. Cloth (hardback). First edition. Illus. with 13 color and 32 b/w plates, 3 maps (2 fold out color), and in-text figures. A very good+ copy with some minor rubbing to front board and faint wear to the spine ends, otherwise interior fine, bright, crisp, and clean with pristine maps. No dust jacket. Â ¶ Thorough examination of all aspects of spices with individual chapters on black pepper, white pepper, long pepper, capsicum or cayenne, pimento or allspice, cinnamon, cloves, nutmeg, ginger, mace, mustard and herbs, as well as their history, adulteration, and composition. USD 35.00 [Appr.: EURO 23.5 | £UK 21.25 | JP¥ 3089] Book number: 34742 Click here to order or inquire at Kaaterskill Books. | ||
| WILSON, WOODROW. [Cancelling License of Certain Food Commodities]. A Proclamation [by the President of the United States] [With] Ten other Food Related Proclamations. [Washington D.C.]: [U.S. Government Printing Office], 1919. 1920. 1 - 3 pp. each. 7 3/4 x 12 3/4 in. Broadsides. First editions. Pin holes along inner margins else very good copies, mail fold, stamped by the Chief Clerk's office on various dates between Feb. 13, 1919 and Nov. 12, 1920. Â ¶ No. 1506-A (Jan. 7, 1919). Also: [Cancelling License of Certain Food Commodities]. No.1510 (Jan. 25, 1919). [Permitting the Use of Grain in the Manufacture of Non-Intoxicating Beverages] No. 1511 (Jan. 30, 1919). [Cancelling License of Certain Food Commoditties]. No. 1511-A (Feb. 11, 1919). [Cancelling License of Certain Food Commoditties]. No. 1516 (March 19, 1919). [Cancelling License of Certain Food Commoditties]. No. 1526 (June 19, 1919). [Licensing the Storage and Distribution of Wheat and Wheat Flour]. No. 1527 (June 23, 1919). [Discontinuing Prohibitions and Limitations on Importation and Exportation of Wheat and Wheat Flour]. No. 154 (Nov. 21, 1919). [Transferring to the Attorney General the Powers and Authority heretofore held by the Food Administrator except those relating to Wheat and Wheat Products which are Transferred to Julius H. Barnes]. No. 1542 (Nov. 21, 1919). [Cancelling License of Certain Food Commoditties]. No.1565 (May 25, 1920). Cancelling License of Certain Food Commoditties. No. 1579 (Oct. 30, 1920). USD 125.00 [Appr.: EURO 83.5 | £UK 75.25 | JP¥ 11032] Book number: 33938 Click here to order or inquire at Kaaterskill Books. |
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